Food Server - Noodle Den

Food Server Noodle Den

Focus is on, but not limited to the following:

• Must love and support their TEAM!
• Must love and take care of guests!
• Must say "yes" and "thank you" often!
• Greet all guests warmly
• Explains the concept of the menu, and guides the guest through an unforgettable experience
• Makes personal recommendations
• Provides direct service to guests by taking orders for alcoholic and non-alcoholic beverages
• Delivers all requests from guests in a timely fashion
• Maintains table at all times
• Inputs all orders into the POS system accurately
• Performs opening and closing side work
• Performs running side work
• Ensure work area is in compliance with the Southern Nevada Heath District health codes at all times
• Must be able to handle cash quickly and accurately
• Must treat all other team members with respect
• Must be able to upsell
• Must have full and extensive menu knowledge
• Must be passionate about hospitality

Desired Qualifications:

• Must be at least 21 years of age or older
• Ability to obtain a valid Nevada Alcohol Awareness Card and Nevada Food Handler Safety Training Card
• Prefer one to three (1-3) years of experience in a high volume restaurant
• Ability to work in a fast-paced, high pressure environment
• Dedicated and willing to go above and beyond
• Must be willing to help out all fellow team members
• Must have an exceptional personality and hospitality driven attitude
• Exceptional communication skills and articulation
• Must be able to multitask and take initiative in a VIP driven and guest service focused environment
• Must be able to stand or walk a minimum eight-hour shift