Kitchen Supervisor
$23 per hourAccess Dubuque
Kitchen Supervisor
Q Casino + Resort
1 Positions
ID: 426435
Posted On 10/20/2026
Job Overview
Q CASINO + RESORT
ISLAND SOCIAL KITCHEN + BAR
Kitchen Supervisor
BASIC FUNCTION
Oversee the production of all foods on the property. Supervise the kitchen activities in the absence of the Kitchen Manager.
ORGANIZATIONAL RELATIONSHIPS
Reports to: Executive Chef
Supervises:
Cooks
Dishwashers
SPECIFIC DUTIES AND RESPONSIBILITIES
Supervises food production and buffet set-up.
Tests prepared foods by tasting and smelling items.
Controls food waste by utilization of leftovers.
Supervises sanitation procedures by kitchen staff.
Assists Executive Chef with menu planning.
Assists with scheduling of employees.
Maintains all kitchen equipment to avoid breakdowns.
Assists Executive Chef with weekly staff meetings.
Participates in weekly sales and management meetings.
Assists with interviewing, hiring, and training of new staff members.
EDUCATION, TRAINING AND EXPERIENCE
2 years culinary arts/hospitality certificate.
2-4 years previous experience
1-2 years management/supervisory experience.
Sanitation certificate required.
STANDARDS OF PERFORMANCE
Good oral communications skills.
Good written communication skills.
Decision making ability to properly supervise department.
Knowledge of kitchen equipment operation.
MENTAL AND PHYSICAL REQUIREMENTS
Ability to lift/move up to 20 lbs.
Ability to stand and walk for long periods of time.
Ability to use kitchen equipment in a repetitive motion.
WORKING ENVIRONMENT AND CONDITIONS
Inside kitchen environment.
Loud noise levels present due to equipment.
Work around kitchen equipment such as ovens and cutlery utensils.
Working conditions are exposed to cigarette smoke.
EQUIPMENT AND TOOLS
General office equipment
Knives
Ovens
Meat slicer
Grill
Fryers
Steamers
Other
Primary Contact
1773354678169
Kelly Bohannan
Human Resources Assistant, Human Resources
Phone
Phone
Phone
Fax
[email protected]
True
True
True
Job Details
Categories
Casino
Clerical/Office Administration
Dietary
Education
Food and Beverage
Hotel/Hospitality/Tourism
Management/Executive
Sales/Service
Location
Dubuque, IA
Shift
Swing
Job Type
Employee
Full/Part
Full Time
Pay/Salary
$23.00
Company ID
1202
Job REQ #
426435
# Positions
1
Start Date
20261020
End Date
20261211
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Q Casino + Resort
About the Company
Are you excited to be a part of a dynamic environment where entertainment thrives and innovation abounds? Join us at Q Casino + Resort and play a pivotal role in our exciting transformation!
Q Casino is undergoing a thrilling evolution, poised to become the ultimate destination for gaming, live performances, and culinary excellence. As a member of our team, you'll be at the forefront of our operations, ensuring the legacy of our roots while embracing the exciting changes ahead.
Working within a vibrant hub of entertainment and hospitality, you'll be part of a team dedicated to maintaining the integrity of our operations. Against the picturesque backdrop of the Mississippi River, you'll guide our functions through a period of significant growth and investment. With over $100 million earmarked for property enhancements , including a remodeled casino, a brand-new family entertainment zone, expanded banquet space, the luxurious Hilton Tapestry Hotel featuring a rooftop restaurant and bar, an outdoor amphitheater, alongside existing venues like ImOn Arena, Hilton Garden Inn, and Houlihan's Restaurant.
Your contribution will be instrumental in driving efficiencies and ensuring our continued success as a premier destination for locals and visitors alike. Join us in this electrifying realm of entertainment and take your career to new heights. Apply now to be a part of our team at Q Casino + Resort!
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