Banquet Chef
$70.3k - $75kPyramid Global Hospitality
Pyramid Global Hospitality is seeking a Banquet Sous Chef at The Mission Inn Hotel & Spa in Riverside, California. In this role, you will assist in overseeing all culinary operations for events, ensuring the highest standards of food quality and guest satisfaction. The position requires strong leadership skills and a minimum of 3-5 years of culinary experience. You will play a key role in the planning and execution of banquet services, supervising kitchen operations, and mentoring culinary team members. Compensation includes a salary range of $70,304 - $75,000. #J-18808-Ljbffr
Vacancy posted 2 days ago
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