Farm-to-Table Sous Chef: Lead Seasonal Kitchen
Harvest Seasonal Grill & Wine Bar - Radnor
Harvest Seasonal Grill & Wine Bar in Newtown, PA, is seeking a full-time Sous Chef to support daily kitchen operations. You will oversee line cooks, ensure consistent food quality, and help maintain our farm-to-table standards. The ideal candidate has strong culinary skills and experience in kitchen leadership. Responsibilities include menu execution, inventory management, and food safety enforcement to deliver an exceptional dining experience. #J-18808-Ljbffr Harvest Seasonal Grill & Wine Bar
Vacancy posted 4 days ago
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