Kitchen Prep
Brooklyn Water Enterprises
Kitchen/Food PrepReports to: Restaurant General ManagerEffective Date: January 2018Summary/Objective: Under the direction of the Restaurant General Manager, Kitchen, this position performs assigned food preparation duties.Our Philosophy: "People Make the Difference" is a phrase you will hear over and over again in the course of your work at Brooklyn Water Enterprises. We strive to always treat our employees, our TEAM, like they are our most important asset because they are, YOU ARE! The role that every Team Member plays is a vital one and we recognize that the success of our business is directly related to the success of our people and we promise to treat our Team like we treat our Guests – with respect, understanding and as valued partners in our growth and profitability.Primary ResponsibilitiesAble to do all prep following assigned prep guide and recipes.Proficient at properly labeling and dating all products.Adept at accurately completing prep list.Able to prioritize prep list.Responsible for accurately inventorying items for ordering purposes.Skilled at entering order into computer.Ensures deliveries are properly put away.Adheres to company's food safety standards and procedures.Ensures a clean and safe work area.Other ResponsibilitiesUnderstands our Guest Culture.Responsible for equipment cleanliness and upkeep.Understands all paperwork.Knowledge and Skill RequirementsExperience: Some experience in the food preparation field in a restaurant, kitchen or dining area desired.Knowledge of food preparation methods, and operations of kitchen equipment and materials used in food prep work.Physical Functions/Environment: Activities: Physical requirements involve working in the kitchen area with exposure to heat, cold, fumes and steam. Position requires prolonged standing, walking, and moving or lifting up to 50 pounds.Hours of work may include weekends and holidays, with no guaranteed days off.I hereby acknowledge and understand the above-mentioned duties and responsibilities. Additionally, I understand that these duties and responsibilities are not inclusive and that I may be required to assume additional job functions and that Brooklyn Water Enterprises reserves the right to make changes at any time.
$14 - $18 per hour
...join us at Bob Evans and be an integral part of … Where Good Grows.Kitchen Preparation Responsibilities· Follows recipe and storyboards to... ...quality problems to management· Utilizes tools including the prep list, hot box chart in conjunction with the manager to ensure timely...KitchenHourly payLocal areaShift work- ...working with purpose join a team that values you. Chick-fil-A Hamlin is looking for a dedicated Part-Time/Full-Time Prep Cook to join our kitchen team. This role is essential to starting our day with excellence by preparing fresh produce and ensuring a safe, clean food...KitchenFull timePart timeEarly shift
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$14 - $18 per hour
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$17.5 per hour
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...plating, menu items and procedures according to company standards. Responsibilities Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients....KitchenHourly payPart timeFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shift- Embrace the role of an Assistant Kitchen Manager at Texas Roadhouse! Oversee food preparation, ensure food safety, supervise staff, and maintain kitchen operations. If you have a passion for scratch-made food and leadership in a fast-paced environmenKitchen
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$16 - $24 per hour
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$80k - $90k
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