Bakery Manager
$500 per monthThe Fresh Market
The Fresh Market & You
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
Our added benefits for joining The Fresh Market team
- Team member discount of 30%
- Early earn wage access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
- 401K contribution and company match
- Financial wellness program
- Personal time off and additional time off purchase plans are available
- Medical, dental, vision, disability, and life insurance for individual, spouse, partner, and family
- Discounts on pet insurance, daycare, event tickets, and many more.
About the Position
As the bakery manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to drive results.
The pay range for this position is $23.00 - $28.75 per hour.
What You'll Do
- Greet guests and proactively assist them in a friendly manner with accurate and timely service
- Making recommendations and accommodating requests
- Managing order guides/ordering deadlines/reducing shrink/damage
- Properly receiving/stocking of goods that follow rotation standards when replenishing product levels.
- Handle, slice and prepare a variety of the department's specialty breads, pastry items and convenient meal solutions throughout the day
- Direct teams to handle, properly receiving/stocking, and merchandising of goods that follow TFM standards
- Engage, motivate, coach, and train team members "on-the-job" as well as through The Fresh Market's internal training platform to provide excellent guest service in a safe and secure manner
Availability
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications
- 3 years of management experience in grocery retail, restaurant, baking, and/or culinary experience
- Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising
- Working knowledge of Microsoft Office
- Must be at least 18 years old
We Are Proud To Be An Equal Opportunity Employer
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required.
The Fresh Market$20 - $23 per hour
Avon Health Center, family owned since 1974, provides a range of services, including skilled nursing care, post-acute medical and rehabilitation care, hospice and respite care. We are a 120 bed facility with a 30 bed post-acute/rehab unit. Our Facility has an excellent ...SuggestedFull timeTemporary workLocal areaImmediate startShift work$20 - $23 per hour
...This role involves overseeing the Food Service Department while ensuring quality care is upheld for our residents. Candidate must manage daily activities, supervise dietary staff, and possess cooking experience, especially in preparing altered texture diets. In addition...SuggestedHourly payFull time$100k - $110k
...applicants Get AI-powered advice on this job and more exclusive features. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest...SuggestedFull timeRelocation$45k - $50k
...The Nothing Bundt Cakes (NbC) Bakery Manager leads and directs the team and day-to-day operation, which includes all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control. The ultimate...SuggestedFull timeWork experience placementLocal areaWeekend workAfternoon shiftEarly shift- ...Key Responsibilities Supervise food service employees to support efficient daily kitchen operations. Collaborate with the Assistant Manager to develop menus, recipes, and cleaning schedules. Plan and prepare meals with kitchen staff, coordinating daily meal production....SuggestedWork at officeLocal areaShift work
- ...providing timely feedback. Responsibilities Include Perform all responsibilities of restaurant team members Support the Restaurant Manager in meeting operational goals and execution Ensure Brand standards are met throughout shift including preparation of food and beverages...Shift work
- ...Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant...All shifts
$60k
...original recipes. Sally’s mission is to make great pizza available to everyone. With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching, training and promotion within giving you a path to pursue your future career goals....Hourly payFull timeTemporary workFlexible hoursShift workWeekend workWeekday work- Ontario Trillium Foundation is seeking a Market Leader in Unionville, Connecticut. The role requires strong leadership to manage and support 5-8 restaurants, ensuring operational excellence and profitability. Ideal candidates will have at least 3 years of experience in...
- Sally’s Apizza is looking for an experienced Restaurant Manager to support the General Manager in Farmington, Connecticut. This role demands hands-on leadership in a fast-paced environment with a focus on exceptional hospitality. Ideal candidates should have 2+ years in...
$60k
Sally's Apizza located in Farmington, Connecticut, is seeking a dedicated Restaurant Manager to support the General Manager and oversee daily operations. The ideal candidate should have a passion for hospitality and be ready to engage hands-on with the team. This role requires...- ...About Us: As a family-owned and operated company, Apple Rehab prioritizes treating residents and staff like family. With our senior management based in our local Avon, CT office, we ensure superior care from a company deeply rooted in your community. Our leadership is not...Temporary workWork at officeLocal area
- ...and inviting dining areas for our residents to enjoy their meals. Receiving and storing food supplies, ensuring proper inventory management. Keeping work areas clean and adhering to safety and sanitation standards. Washing dishes, pans, and utensils, ensuring they are...Temporary work
$21 per hour
...directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...Hourly payFull timePart timeLocal areaImmediate startRemote workFlexible hours- ...the line in advance of service. Participating in early opening shift functions; initiating prep activities before MOD arrives Managing portion control through daily grab tests with the team at random and reporting back to GM/AGM on results Providing support to...Temporary workFlexible hoursEarly shift
- ...dietary personnel and oversee meal preparation, ensuring high-quality service to residents. This per diem position requires Serv Safe Manager certification and offers multiple employee benefits, including generous time off and health insurance. The role demands strong...Daily paid
$82k
...Food & Beverage Manager Full-Type | Salaried Position Compensation: Salary based on experience We are seeking an experienced, passionate, and service-focused Food & Beverage Manager to oversee the daily operations of our fine dining restaurant. This leadership role is...Weekend workAfternoon shift- Askar Brands is seeking a Restaurant Manager in Farmington, Connecticut. This role requires strong leadership to provide great guest experiences and manage restaurant operations per Dunkin’ standards. Responsibilities include team training, cost control, and enforcing safety...
- Mohegan PA in Uncasville, CT is seeking a Master Cook for Beauty & Essex. This part-time position requires culinary experience in a high-volume environment and strong communication skills. Responsibilities include ensuring quality menu execution and maintaining kitchen ...Part time
- A leading hospitality organization in Connecticut seeks a Master Cook to prepare food for service and maintain cooking standards. The ideal candidate will have four years of culinary experience or equivalent training, along with strong communication and knife skills. This...
- Mohegan Sun, Inc. is looking for a Master Cook for Beauty & Essex in Uncasville, CT. This part-time position focuses on ensuring quality and consistency in food preparation, interacting courteously with customers and team members. Candidates should have substantial culinary...Part timeFlexible hours
- McLean Affiliates in Simsbury, CT, is seeking a Sous Chef to oversee culinary operations and ensure high standards of food quality and service. You will supervise the culinary team, assist with menu creation, and maintain food safety practices. This role provides an opportunity...
- Kitchen Operation Leader Needed Are you passionate about leading a team in a fast-paced kitchen environment? Do you thrive in a positive and people-focused workplace? Join Chick-fil-A as a Kitchen Operation Leader and embark on a rewarding journey of teamwork and ...Flexible hoursShift workNight shiftWeekend workDay shift
- ...200 executive chefs, and serves more than 600M meals annually. Job Summary We are seeking an experienced Patient Services Manager to lead our Patient Services team within an acute care hospital in Hartford, CT. This leadership role oversees a team of five supervisors...Work at officeLocal areaRemote workFlexible hours
$70k - $80k
...Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Compensation...- ...plan preparation, maintaining cleanliness, and ensuring safety in the kitchen. The ideal candidate has at least 2-4 years of kitchen management experience and strong supervisory skills. Benefits include medical, dental, and retirement plans. #J-18808-Ljbffr CW Resources
$70k
Advanced Hospitality is seeking an Executive Sous Chef to lead kitchen operations at Sally's Apizza. You will manage daily operations, train staff, and ensure quality and hygiene standards are met. Your focus will be on maintaining a high level of food service and presentation...Relocation package$20.94 - $24.94 per hour
...growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality,...Hourly payWeekly payPermanent employmentTemporary workLocal areaFlexible hoursShift work$53.23k - $65.6k
...growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack...Weekly payPermanent employmentLocal areaFlexible hours- ...Restaurant Manager A Restaurant Manager is generally responsible for providing strong, positive leadership to their team to deliver great and friendly guest experiences, to maintain operational excellence and to help build profitable top line sales of a single restaurant...Local areaShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Bakery Manager. Be the first to apply!

