Experienced Line Cook

Experienced Line Cook

Share Apply Full-time $17.50 - 20.00 per hour

Experienced Line Cook at Brown Iron Brewhouse

Are you an experienced line cook with a passion for craft beer and great food? Do you thrive in a fast-paced and dynamic environment? If so, we have the perfect opportunity for you at Brown Iron Brewhouse!

Brown Iron Brewhouse is a community house where great American beer is celebrated with outstanding smokehouse cuisine. As a beer-centric smokehouse, we specialize in draft beer from American craft breweries and offer a large selection of beers, including drafts you may not find anywhere else. In addition, we brew our own craft beers in-house, using only the finest ingredients to create exceptional brews.

Joining our team as an Experienced Line Cook, you will have the opportunity to work with a highly skilled and motivated kitchen staff, preparing a variety of meats, seafood, poultry, vegetables, and other food items for cooking. You will be responsible for maintaining the quality and consistency of our dishes, following our standard portion sizes, cooking methods, and quality standards. With our focus on smokehouse cuisine, you will have the chance to showcase your skills in preparing delicious smoked meats, such as pulled pork, brisket, and "beer-can" chicken.

Why should you apply?

• Be part of an award-winning establishment recognized as the "Best Beer Bar" in Michigan multiple times
• Work in a fun and dynamic environment where great beer and great food come together
• Learn from talented and experienced chefs who are passionate about their craft
• Enjoy flexible scheduling, including weekend availability
• Benefit from paid time off, health insurance, dental insurance, and a 401k plan with matching

Responsibilities:

• Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking
• Ensure the quality and consistency of products served
• Follow standard portion sizes, cooking methods, and quality standards
• Maintain a clean and sanitary work station
• Assist in food prep assignments during off-peak periods
• Attend scheduled employee meetings and contribute with suggestions for improvement

Qualifications:

• Minimum of 2 years of experience in kitchen preparation and cooking
• At least 6 months of experience in a similar capacity
• Clear communication skills with managers, kitchen, and dining room personnel
• Ability to reach, bend, stoop, and lift up to 40 pounds
• Ability to work in a standing position for long periods of time

Location: 57695 Van Dyke Ave, Washington, MI, 48094

If you are a talented and enthusiastic line cook with a love for craft beer and great food, we want to hear from you! Apply today and #DiscoverBeerHere at Brown Iron Brewhouse!