Cashier

Job Summary Provides prompt, courteous customer service at the Moapa Paiute Travel Plaza, processing fuel and merchandise transactions, maintaining a clean and well‑stocked sales floor, and ensuring a safe, welcoming environment for all guests and team members. Duties Greet every customer and deliver friendly, efficient service at all times. Operate POS register and fuel console; process cash, credit/debit, mobile payment, and fleet‑card transactions accurately. Authorize, monitor, and troubleshoot fuel pump operations; assist customers with pump questions or equipment issues. Verify age for tobacco, alcohol sales in compliance with federal, state, and Tribal regulations. Balance cash drawer and complete shift‑end reconciliation reports. Stock shelves, coolers, and displays; rotate product to ensure freshness and proper pricing. Maintain cleanliness of the sales floor, restrooms, fuel island, and parking areas; perform routine cleaning duties throughout each shift. Receive and verify vendor deliveries; report discrepancies to the Travel Center Manager. Monitor store security through visual awareness and proper cash‑handling procedures; report suspicious activity immediately. Comply with all environmental and safety regulations related to fuel handling, spill response, and hazardous‑materials signage. Answer the telephone professionally; address customer inquiries and complaints or elevate appropriately. Assist with inventory counts and merchandise ordering as directed. Perform other duties as assigned or required. Requirements Must be at least 21 years of age. Must have a High School Diploma or GED. Must be able to work all shifts, including weekends, evenings, and holidays. Must be dependable and punctual. Must possess good math skills and manual dexterity. Must have experience or ability to learn electronic POS systems and fuel console operations. Must demonstrate a friendly, service‑oriented, and responsible attitude. Must be able to follow verbal and written instructions from supervisors. Must have the ability to establish and maintain effective working relationships with coworkers and the public. Must possess the physical ability to stand for extended periods, lift up to 60 lbs., and work outdoors in varying weather conditions. Must be able to obtain and maintain a valid Nevada Food Handler’s Card within 30 days of hire (if applicable). Must pass a pre‑employment drug screening and background check. #J-18808-Ljbffr