Dishwasher
The Big Biscuit
Job Description
Job Description
Don't mess with breakfast
- Great for part-time!
- Great for a second job!
- Weekends and holidays are required (that's when we are the busiest!)
- Wash and sanitize dishes, utensils, glassware, pots, and pans according to health and safety standards
- Maintain cleanliness and organization of the dish area, including sinks, machines, floors, and work surfaces
- Operate dish machines safely and report any issues to management
- Take out trash, and recycling
- Assist with restocking clean dishes and small wares to the appropriate stations
- Support kitchen staff by helping with basic prep or cleaning tasks when needed
- Follow all sanitation, safety, and cleanliness procedures
- Keep up with dish flow during peak service periods to ensure smooth kitchen operations
- Maintain proper chemical usage and ensure correct sanitation levels
- Ability to stand and walk for the entire shift (typically 4–8 hours)
- Ability to lift and carry up to 50 pounds (bus tubs, trash bags, stacks of dishes, equipment)
- Frequent bending, reaching, scrubbing, and working around hot water and steam
- Ability to work in a warm, humid dish area with constant movement
- High‑volume breakfast and lunch service
- Exposure to hot water, cleaning chemicals, and continuous noise
- Requires strong teamwork, communication, and a positive, dependable work ethic
Vacancy posted 4 days ago
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