Line Cook

Job Details Location: Cincinnati, OH 45208 Salary Range: $20.00 - $23.00 Hourly Forno Osteria & Bar, with locations in Hyde Park and Montgomery (Cincinnati, OH), offers authentic, rustic Italian cuisine in a lively, welcoming atmosphere. Known for its central wood‑burning oven, the restaurant serves Neapolitan‑style pizzas, handmade pasta, and high‑quality Italian ingredients, emphasizing a "no pretentiousness" dining experience. We are currently looking for a talented, enthusiastic pizza chef to join our team. Pizza Chef Responsibilities Pizza Chef responsibilities include preparing pizza dough, slicing, and chopping toppings like vegetables and meats and executing customers’ orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to handle high volume. Duties and Responsibilities Prepare pizzas from the menu and based on custom orders Prep ingredients and execute house recipes Monitor food stock and place orders, as needed Use authentic Italian ingredients Preparing focaccia and bread baskets Maintain a clean cooking station and sterilize equipment Hands‑on experience with preparing and baking pizza doughs Familiarity with professional kitchen equipment and woodfire oven Understanding of food hygiene Qualifications Previous experience as a pizza maker, line cook, or in a similar food service role. Ability to hand‑stretch dough, prepare ingredients, and manage ovens. Physical stamina: Ability to stand for long hours and lift heavy objects like flour bags or pizza crates. Positive attitude and ability to interact with guests in an open kitchen setting. Flexibility: Must be able to work nights, weekends, and holidays. #J-18808-Ljbffr