Park Meadows - Kitchen Lead
sweetgreen
A Healthier Future Starts With You!
As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presentedand you lead by example through craft, coaching, and consistency.
This is not a people manager role. You won't write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.
And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.
Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.
What You'll Actually Do:
- Own food quality by ensuring every item meets sweetgreen's standards for flavor, food safety, and presentation
- Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
- Help teammates improve food execution through real-time feedback
- Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
- Be the advocate for food quality on shift, spotting issues early and fixing them fast
- Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence
This Role is a Great Fit If You:
- Love being in the kitchen and take pride in food quality, consistency, and clean execution
- Want leadership responsibility without full people management
- Enjoy training peers and getting them excited about new menu launches
- Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)
The Perks:
- Tips* (subject to location and role)
- Competitive wages
- This role is a key step toward Shift leader and Manager opportunities
- Medical, dental, and vision options for part-time and full-time team members*
- Paid vacation, wellness time, and parental leave*
- Free meal every shift
- 401(k)*
- Team Member Merch Shop - earn and buy custom Sweetgreen gear
*Depending on eligibility
Minimum Requirements:
- Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
- Comfortable working on your feet
- Maintain attention to detail and environmental awareness during operations
- Use touch to assess quality and complete detail-oriented tasks
- Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
- Food safety knowledge (Food Handler or ServSafe certification)
- Able to follow food safety, cleanliness, and quality standards
- Must be available to work a minimum of 30 hours per week
- Must be 18 years of age or older
- Must be authorized to work in the United States
Who We Are:
Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.
Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
California residents: Review our applicant privacy notice HERE.
Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE. To request an accommodation as permitted by law, click here.
sweetgreen$70k - $75k
...Job description Now Hiring: Kitchen Manager Type: Full Time Company: The White Chocolate Grill Location: 8421 Park Meadows Center Dr. Lone Tree CO 80124 Base Pay: $... ...? Are you passionate about great food, leading a team, and upholding the highest standards...SuggestedHourly payFull timeCasual workImmediate startFlexible hoursShift workNight shiftWeekend work$60k - $70k
...Location US-CO-Lone Tree Address 8405 Park Meadows Center Drive Postal Code 80124 Full-time/Part-time Full Time Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible...SuggestedFull timeTemporary workPart timeFlexible hours- ...KITCHEN LEAD A kitchen lead is responsible for leading the Back of House Operations, on shift, in the restaurant. We are looking for people with a passion for the kitchen including; food preparation, presentation and operations. You should be dependable and hard...SuggestedFull timeFlexible hoursShift work
- ...Were recruiting for a high-impact Executive Chef to lead culinary operations in a high-volume, scratch kitchen environment. This is a hands-on leadership opportunity with strong support from ownership and room to grow within an established, respected brand. Executive...SuggestedNight shift
- Bubba’s 33 is seeking a Kitchen Manager to oversee all Back of House operations, including purchasing, receiving, preparing, and presenting... ...according to established recipes and procedures. You will lead a busy kitchen, ensure product quality, and maintain safety and...Suggested
$28 per hour
...Mediterranean food. We are looking for a talented and experienced Kitchen Supervisor to join our team and lead the culinary operations in our dynamic kitchen. Who... ...and loved ones Convenience & flexibility: FREE parking Growth and community: Opportunities for learning,...Hourly payFull timeShift work- ...KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for experience managing in a kitchen, and a... ...kitchen team then this is the job for you. Responsibilities: Lead the kitchen in food preparation and production with attention to...Full timeFlexible hoursShift work
- ...Job Description Job Description Description: A Kitchen Team Leader is responsible for leading the Back of House Operations, on shift, in the restaurant. We are looking for people with a passion for the kitchen including; food preparation, presentation and operations...Local areaShift work
- ...Thursday - Monday. Is contributing to a great dining experience important to you? Are you someone who takes pride in your work? Is leading a team to consistently deliver a great dining experience where your skills shine? If this sounds like you, then join our team and...Daily paidFull timePart timeStart working todayLocal areaShift work
$62k - $74k
...and continuous improvement. The Restaurant Manager is expected to lead by example through integrity, sound judgment, operational... ...cleaning, and closing duties while frequently moving throughout kitchen, storage, dishwashing, walk-in cooler, freezer, and receiving areas...Contract workWork at officeLocal areaFlexible hoursShift workDay shiftAfternoon shift$60k - $65k
...OUR EXPECTATIONS Delivering a phenomenal guest experience. Leading and inspiring the team with a people-first mentality to build on... ...sanitation standards and procedures WHO IS CALIFORNIA PIZZA KITCHEN We are passionate individuals committed to inspiring others...Contract work- ...protecting and delivering the Del Taco Brand to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions Fully staff the store with quality people Recruiting hiring and retaining all restaurant...Full timeWork at officeLocal areaNight shift
$55 per hour
...Promote a patient-first culture, address concerns, and support strategies to improve patient satisfaction and HCAHPS results. Lead, coach, mentor, and develop staff; oversee training, competency assessments, and performance reviews. Manage departmental supplies...Hourly payTemporary workLocal areaImmediate startWork from homeMonday to FridayWeekend work$10 per hour
...Company , our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles, and we know how...Full timePart timeLocal areaFlexible hoursShift work$55k - $80k
...ready to be a Roadie? Pay: $55,000 - $80,000 annually Bubba’s 33, part of the Texas Roadhouse brand family, is looking for a rockstar Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food...Hourly payTemporary workFlexible hours- Join our team as a Kitchen Manager at Texas Roadhouse, where you will oversee all Back of House operations, ensuring legendary food quality and service. Enjoy a competitive salary, flexible schedules, and numerous growth opportunities in a fun and suFlexible hours
$60k - $65k
...well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers... ...Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations... ...operations across food and beverage, bar, kitchen, bowling, and arcade, maintaining service...Hourly payFlexible hoursShift workNight shift- Restaurant Assistant General Manager The Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to excellence. As a Brand ambassador and a true...Local areaShift workNight shiftWeekend work
- Restaurant Assistant General Manager Compensation Range: 57,785.00 - 70,500.00 The Restaurant Assistant General Manager position is responsible for partnering with the Restaurant Managing Partner for seamless day-to-day operations with an unwavering commitment to...Local areaShift workNight shiftWeekend work
- ...vacationBonusFull benefits, medical, dental, and eye care paid for by the companyGrowthStrong base salaryRestaurant Operations Manager Qualifications3-year high-volume experienceHigh energyAbility to lead large teamsAbility to manage a large venueGreat communication skills...
$53.23k - $65.6k
*Our secret to leading the way in hospitality? We put our people first!* At Shake Shack, our mission is Stand For Something Good in all... ...to Employee Assistance Program on Day 1 Pre-Tax Commuter and Parking Benefits * Flexible Spending and Dependent Care Accounts*...Weekly payPermanent employmentLocal areaFlexible hours$22 - $23 per hour
...culture in shift management responsibilities of restaurant operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting...Bi-weekly payWeekly payFull timeCasual workWork at officeFlexible hoursShift workAfternoon shift- Major Objectives Driving sales and controlling expenses while delivering a top-notch guest experience. Reports To: Restaurant General Manager Supervises: Team Members Major Objectives Driving sales and controlling expenses while delivering a top-notch guest experience...Work at officeLocal areaShift work
- ...heaters, lighting, and music systems. Oversee store lighting, music ambiance, and ensure seasonal equipment is in place and functional. Lead first aid and safety equipment checks; participate in Safety Committee. Ensure execution and upkeep of menus, table talkers, and...Work experience placementSeasonal workFlexible hours
- ...future possibilities to advance in your career Responsibilities Contribute to the success of the restaurant’s operations (FOH & BOH) Lead a team to success and provide mentorship; create an enjoyable environment Optimize profits through labor, food & beverage costs,...Temporary workFlexible hoursShift work
- ...environment Experience in team building and training Excellent communication skills Open / flexible work availability Demonstrated ability to lead and manage a team in a fast-paced, dynamic environment Outstanding guest courtesy skills Highlights of benefits: Must be at least...Temporary workWork experience placementFlexible hours
$53.23k - $65.6k
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all... ...to Employee Assistance Program on Day 1 Pre-Tax Commuter and Parking Benefits Flexible Spending and Dependent Care Accounts* Development...Weekly payPermanent employmentLocal areaFlexible hours- Dividend Restaurant Group’s Eddie Merlot's seeks a Sous Chef to direct safe, profitable kitchen operations and oversee high-quality food for guests, banquets, and events. You will recruit, train and develop team members, manage labor and costs, and ensure health and sanitation...
$80k
...Hospitality is now searching for an experienced and motivated Restaurant Kitchen Manager in the Aurora area. The ideal Restaurant Kitchen Manager... ...drive sales, efficiency, market share, and profitability Lead the rollout of new and revised menu items while ensuring...Hourly payCasual workImmediate start- Embrace the role of an Assistant Kitchen Manager at Texas Roadhouse! Oversee food preparation, ensure food safety, supervise staff, and maintain kitchen operations. If you have a passion for scratch-made food and leadership in a fast-paced environmen
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Park Meadows - Kitchen Lead. Be the first to apply!




