Houseperson Housekeeping

Overview Join Our Team as a Hospitality Champion! Are you passionate about creating memorable experiences? In this role, you will: Deliver exceptional service to both our guests and team members at all times. Support the upkeep and cleanliness of guest rooms, corridors, housekeeping storage, linen closets, and other assigned areas. Ensure all procedures meet our high department and company standards. Serve as a proud ambassador for our hotel, helping to create a welcoming and memorable environment for every guest. If you take pride in attention to detail, love making people feel at home, and thrive in a dynamic hospitality setting, this is the perfect opportunity for you! Responsibilities Be knowledgeable of all services, features, and local attractions/activities to anticipate and respond to guest inquiries. Demonstrate detail orientation, organization, and flexibility. Ensure completion of all general cleaning duties as assigned; check in with supervisor for additional assignments throughout the shift. Stock cleaning carts, housekeeping storage, linen closets, and public areas with designated supplies and equipment. Maintain complete knowledge of proper maintenance and use of equipment. Monitor and maintain safety, cleanliness, sanitation, and organization of: Guest rooms Corridors Housekeeping linen and storage closets Public areas Tasks include removing trash and linen, wiping down shelves/counters, vacuuming carpets and area rugs, sweeping and waxing floors, and relocating improperly stored items. Follow required procedures for handling, cleaning, disposing of, or moving objects/materials and/or cleaning up blood, infectious materials, or bodily fluids according to OSHA Bloodborne Pathogen Standards. Provide accurate key control and effective security for all keys, buildings, and vehicles. Follow proper procedures to report any damages or maintenance problems. Handle lost and found items according to department and company procedures. Report to work on time and according to posted schedule. Qualifications High school diploma or general education degree (GED), or a minimum of six months related experience and/or training, or equivalent combination of education and experience. Previous hospitality experience in a Four Diamond quality organization preferred. Must be able to understand, speak, read, and write basic English. Must be available to work varied shifts and flexible schedules. #J-18808-Ljbffr