Italian Sous Chef & Kitchen Leader
Restaurant Zone Recruiting
Restaurant Zone Recruiting is seeking a dependable Sous Chef for an established Italian restaurant in Smithfield, VA. The candidate will support daily kitchen operations, uphold authentic Italian cuisine, and lead a strong kitchen team. The ideal candidate has 3+ years in sous chef or leadership roles, 6+ years total kitchen experience, ServSafe certification, and a track record in food and labor cost control within independent or smaller upscale restaurants. High school diploma required. #J-18808-Ljbffr
Vacancy posted 4 hours ago
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