Prep Cook with Line Experience
Sorrento Restaurant
Job Description
Job Description
We are seeking a cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Person needs be organized and reliable have experience working in a fast paced environment. Must be able to prep station or stations, cook using fryolators, grills, oven and sauté, be able to read order slips and prioritize cooking order. MUST WORK CLEAN AND CLEAN AS YOU WORK.. You need to be a food safety manager or complete the course within 6 months of hire date. Have reliable transportation and a working phone. Should have knife skills, be able to lift 50 lbs. Sautee and expediting experience. Previous experience in culinary arts, cooking, or other related fields. Passion for food and cooking techniques. Ability to thrive in a fast-paced environment
Company DescriptionWe are a family-run full service Italian/American restaurant.
Company Description
We are a family-run full service Italian/American restaurant.
Vacancy posted 7 days ago
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