Deli Specialist

Overview A World‑Class Team BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Whether you’re stocking shelves, solving problems or shaping strategy, your work helps families save on what matters most. We’re a team built on purpose and opportunity. Join us and be part of something meaningful. Benefits Weekly Pay: Get paid every week so that you can manage your money on your terms. Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household. Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave. Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle. 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older). Employee Stock Purchase Plan: Accumulate funds through after‑tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount. Job Summary Slices, packages, weighs, and sells various deli products, including meats and cheeses. Maintains the presentation and cleanliness of the deli, including deli display cases. Provides assistance to Members in the deli department. Team members carry out job functions and responsibilities as assigned, support the application of club policies, procedures and compliance, and act with honesty and integrity while putting the member first. Responsibilities Deliver high‑level customer service to Members. Answer questions and recommend deli items. Handle Member calls and take special orders. Slice, package, and weigh deli products, including cheeses and meats. Assist Members in selecting the correct products and sample product to aid decision‑making. Prepare and package special orders and party trays. Receive and inspect deli shipments. Display, stock, rotate, and store deli products following food safety and freshness policies. Check for out‑of‑date products daily and follow appropriate product salvage policies. Maintain a wide variety of products on deli cooler shelves and display cases. Operate and handle deli equipment in accordance with safety policies and procedures. Clean and sanitize deli equipment and food surfaces throughout the department. Ensure scale systems are in working order and that items are weighed and priced accurately. Maintain all club policies and procedures. Perform other duties as assigned, including working in other departments as needed. Regular, predictable, full attendance is essential. Qualifications Work experience in a deli department preferred. Prior experience operating manual or power slicers and scales preferred. Knowledge of deli products preferred. At least 18 years of age. Work Conditions Most of the time is spent moving about frequently on hard surfaces. The job may require bending, handling, pulling, reaching, and/or stooping. Frequently requires lifting objects up to 30 pounds and occasionally heavier objects with assistance. The environment is indoor with exposure to temperature extremes from freezers, ovens, and coolers, and frequent exposure to cleaning agents. Pay Range In accordance with the Pay Transparency requirements, the following represents a good faith estimate of the compensation range for this position. The pay range for this position is $17.25 – $21.13 per hour. Equal Opportunity Statement BJ’s Wholesale Club is an equal opportunity employer. We do not discriminate based on race, color, religion, sex, national origin, age, disability, or any other protected characteristic. #J-18808-Ljbffr