Cook

Job DescriptionJob DescriptionWe offer Daily pay! Access up to 50% of your earned wages after every shift.The Residence Inn by Marriott Myrtle Beach Oceanfront is hiring for full-time andpart-time Cooks. Anyone hired will need flexibility to work AM or PM shifts; weekday and weekend availability is required.PRIMARY PURPOSE:To contribute to customer satisfaction by preparing and serving high quality food products in accordance with the standards of the hotel RESPONSIBILITIESPrepares all “hot” items for breakfast bar and/or restaurant in the prescribed manner and presents food in an attractive and appealing mannerEnsures food in warmers maintains required temperaturesPrepares appropriate amount of food in accordance with hotel occupancyMaintains amount and quality of food in warmers to ensure that each customer will receive high quality food from the breakfast barPrepares and properly garnishes all food orders as they are received in accordance with menu specifications, ensuring proper plate presentationChecks all coolers and storage areas for cleanliness, quantity, and quality of food productsRequisitions food with necessary approvals according to policyTakes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipmentContributes to customer satisfaction by attending to restaurant customer needsInforms host/hostess or manager of any customer dissatisfactionEnsures that breakfast area/restaurant is in proper condition for arrival of customersVerifies workstations are stocked, neat and orderlyChecks the overall condition of the dining room, insuring its readiness for customersREQUIREMENTSProven experience as cookKnowledge of health and safety rules in a kitchenA team player with good communication skillsPatient with an ability to stay positive under pressureHigh school diploma or equivalent is desirable; Training from a culinary school will be an assetJOB SETTING AND PHYSICAL DEMANDSEmployees in this position work primarily indoors. To perform the job successfully the candidate must possess manual dexterity, must be able to stand for long periods of time, have the ability to lift up to 30 pounds, bend, stretch, twist, or reach out, and operate cutting tools and kitchen utensils. Fluency in the English language and the ability to speak, hear, read and write are required as is the ability to work any hours/days of the week necessary to meet business requirements. DisclaimerThis job description indicates in general the nature and levels of work, knowledge, skills, abilities and other essential functions (as covered under the Americans with Disabilities Act) expected of people assigned to this position. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required of the incumbent. All employees may be required to perform activities outside of their normal job responsibilities from time to time as needed.EOE - All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, age, disability or veteran status.