Sushi Chef: Precision Nigiri & Roll Expert
SuViche Hospitality Group
OMAKAI in Doral, FL is hiring Sushi Chefs at multiple levels for full-time positions. Experience requirements vary by level, with entry-level needing at least one year and senior stations requiring two or more years of hands-on nigiri and neta work. Roles emphasize temperature control, precise presentation, and strict adherence to recipes. We value strong knife work, reliability, and the ability to maintain quality under rush. #J-18808-Ljbffr SuViche Hospitality Group
Vacancy posted 5 days ago
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