Sous Chef
MAASS at the Four Seasons Fort Lauderdale
Join Our Team at MAASS - Fort Lauderdale's Premier Wood-Fired Fine Dining Restaurant
Location: Four Seasons on Fort Lauderdale Beach
Are you passionate about culinary excellence and ready to embark on an exciting culinary journey? MAASS, a Contemporary Wood Fire Restaurant at the Four Seasons on Fort Lauderdale Beach, is seeking dedicated individuals to join our back-of-house team.
About MAASS:
Inspired by the techniques and ingredients of Europe and Japan, Chef Ryan Ratino & his MICHELIN-starred team are excited to bring a luxurious wood-fire cooking experience to the Four Seasons in Fort Lauderdale.
Guests will indulge in beautiful ingredients sourced from the finest markets in Europe and Japan. A strong focus on Japanese seafood and luxury fruits. Complimented by polished service to include things such as table side cocktails and food presentations. We want to channel the dining experiences of Europe's most exciting gastronomic cities.
We believe in creating a supportive and collaborative work environment that encourages growth and innovation. As a member of the MAASS team, you will have the opportunity to contribute your skills and passion to our culinary journey.
Qualities We Value:
- Highly Motivated: We seek individuals who are driven and enthusiastic about their craft.
- Collaborative: Teamwork is at the heart of our success, and we value those who can work seamlessly with others.
- Eager to Learn: MAASS is a place where you can continuously expand your culinary knowledge and skills.
- Strong Sense of Organization: Attention to detail and organization is essential in maintaining our high standards.
- Professionalism: We take pride in delivering exceptional service and maintaining a professional demeanor at all times.
Why Join MAASS:
- Opportunity to be part of a brand new, exciting restaurant venture.
- Work in a beautiful beachfront location at the renowned Four Seasons.
- Learn from experienced chefs and collaborate with a passionate team.
- Competitive compensation and benefits package.
At MAASS, we are dedicated to fostering an inclusive and diverse workplace. We encourage individuals of all backgrounds to apply.
Join us at MAASS, where culinary artistry meets beachfront elegance. Your culinary journey starts here.
Compensation Details
Compensation: Salary (Based on Experience)
- ...intellectually rich community where seniors can thrive as they age, actively shaped by employees, residents and neighbors. As the Executive Sous Chef, you will be hands-on with meal preparation as needed, working closely with the Chef Manager, front of house and back of house...SuggestedFlexible hours
$4,000 per month
...without being formal, elevated without being pretentious, and deeply hospitality-driven at every level. We are seeking a Chef de Cuisine (Executive Sous Chef) who is ready to lead at scale — someone who can orchestrate excellence while continuing to elevate and evolve a...SuggestedSeasonal work- ...Leads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the business including training, safety & sanitation, recipe adherence, orders, and...SuggestedWork at officeShift workNight shiftWeekend work
- ...take on new challenges, and grow your career with an energetic, supportive team driven by hospitality. We are recruiting dedicated Sous Chefs ready for the next level of culinary and business leadership. This role is a significant opportunity to advance your professional...SuggestedFlexible hours
- ...Job Overview The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building...SuggestedShift work
- ...We’re looking for an experienced Sous Chef to lead BOH operations in our high-volume, scratch kitchen . You’ll partner with FOH and BOH leaders to deliver consistent quality, inspire your team, and drive operational excellence. Perks & Benefits Competitive salary 401(k...Flexible hours
- ...Principal Responsibilities / Position Purpose The Sous Chef is responsible for ensuring that the food served always meets or exceeds standards of excellence at all times. The Kitchen Supervisor is the example of the standards at all times, whether it is cleanliness, productivity...
- ...opening, we are seeking professional, passionate individuals to join the management team at our newest location! Position Overview: As Sous Chef, you will support the Executive Chef in overseeing daily back-of-house operations and ensuring consistent food quality, efficient...Weekly paySummer work
- ...Sous Chef Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your...Weekly payLocal areaImmediate startShift work
- ...daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Work experience placementShift work
$75k
...Sous Chef | Leadership & Culinary Excellence Location: Fort Lauderdale, FL Compensation: $75,000 Base Salary + Comprehensive Benefits The Environment: High-Volume, Upscale, Professional & Respectful The Opportunity Are you a disciplined culinary professional...- ...Performance Hospitality Management (PHM) seeks a Sous Chef to partner with the Executive Chef, running the line, developing cooks, and ensuring plates meet specs, timing, and presentation. You will oversee prep, service, safety, and inventory while helping design seasonal...
$52k - $65k
...possess high energy, self-motivation, and a commitment to providing authentic hospitality. Our ideal candidate is an experienced sous chef with a strong background in high-volume, scratch-made cooking. You will be responsible for running an efficient kitchen, ensuring...Hourly payLocal areaFlexible hoursShift work- ...stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you. Sous Chef Banquets The Sous Chef Banquets works across disciplines to deliver an exceptional experience and is accountable for the overall success...Flexible hoursNight shift
- ...Sous Chef We are seeking a talented and driven Sous Chef to join our culinary team at Amerant Bank Arena. Reporting directly to the Executive Sous Chef, the Sous Chef plays a critical leadership role in the day-to-day kitchen operations of a high-volume sports and entertainment...Seasonal workFlexible hoursShift workNight shift
- ...Concessions/Catering Sous Chef The Concession/Catering Sous Chef is responsible for supporting the Executive Chef in the overall management of culinary operations, with a focus on quality, innovation, and cost control. This role assists in menu development, production...For contractorsLocal area
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special...Shift work
- ...SOUS CHEF FOR NEW RESTAURANT OPENINGS IN FLORIDA Cameron Mitchell Restaurants is seeking multiple Sous Chefs to join our new opening teams in Florida! We are seeking Sous Chef's for our new restaurant openings coming this fall: Del Mar Fort Lauderdale, Del Mar West...Flexible hours
- ...professional, passionate individuals to join the management team at our newest location! Position Overview: As Executive Sous Chef, you will be the Executive Chef's right hand in leading all back-of-house operations, including food quality, cost control, and...Weekly paySummer workWeekend workAfternoon shift
$80 - $100 per hour
...Description Under the direction of the Executive Chef, the incumbent, on a daily basis, consults with the Executive Chef and Restaurant... .../Responsibilities · Minimum 4 years’ experience as a Sous Chef in Fine Dining / Hight Volume · Open availability including...Full timePart timeFlexible hoursAfternoon shift- ...SOUS CHEF Location: 13945 W Sunrise Blvd, Sunrise, FL 33323 Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables...Seasonal workLocal areaFlexible hoursShift work
$52k
...managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at Job Details Position : Sous Chef Location : Pompano Beach, FL Hours : Full Time Salary : $52,000/yr Pay Frequency: Weekly - Direct Deposit What...Full timeWork at office$23 - $25 per hour
...Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other... ...on an ongoing basis. We are hiring immediately for a full time SOUS CHEF position. Location : North Broward Prep - 7600 Lyons Road, Pompano...Hourly payFull timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...Sous Chef We are seeking an experienced Sous Chef to join our team! The sous chef will lead the kitchen team in the head chef's absence. A qualified candidate will work under the direction of the head Chef and GM for all Kitchen Operations, including food purchasing...Full timeFlexible hoursShift work
$22 per hour
...FISD + We are hiring immediately for a full time **SOUS CHEF** position. + **Location** : North Broward Prep - 7600 Lyons Road, Pompano Beach, FL 33073. _Note: online applications accepted_ _only_ _._ + **Schedule** : Full time schedule. Monday through Friday, 6:30 am...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...The Capital Grille in Fort Lauderdale is seeking an experienced Executive Chef Partner to lead a culinary team. This role involves ensuring the delivery of high-quality food and supporting the Culinary Development team in menu execution. The ideal candidate has a passion...
- ...Omni Fort Lauderdale Hotel is seeking an accomplished Chef de Cuisine to lead Barchetta's kitchen, driving authenticity in Italian steakhouse fare while controlling costs and maintaining Omni standards. You will collaborate with the General Manager and F&B Director to...
- ...Overview Opportunity: Executive Chef Manage the kitchen operations in accordance with established guest service, food quality and sustainability standards. Your Growth Path Director of Food & Beverage – Regional Director of Food & Beverage Your Focus Interview, select...Weekend work
- ...Overview Executive Chef vacancy in Fort Lauderdale USA. Conrad Fort Lauderdale Beach is looking for a Pastry Cook I to join the Pastry Team! This luxurious oceanfront retreat offers a world of style service and connection with globally inspired architecture and design...Local areaShift workWeekend workWeekday work
- ...Join a growing, innovative restaurant group as a sushi Sous Chef for a vibrant, fast casual concept in Hallandale Beach. This is an exciting opportunity lead a established restaurant with a respected company offering career advancement and a dynamic work environment. The...Casual workWeekend workAfternoon shift
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!

