Catering Event Manager
Aramark
As an Event Manager at ARAMARK, you will plan and execute high-quality food and hospitality events for a variety of clients in education, healthcare, sports, and business settings. You’ll lead event logistics from concept to closeout, including menu planning, vendor coordination, staffing, and on-site execution. Partnering closely with clients and internal teams, you’ll ensure safe, compliant, and cost-effective operations while delivering exceptional guest experiences that reflect Aramark’s values of service, teamwork, and inclusivity. This role offers growth, training, and the opportunity to make a daily impact on clients and communities. #J-18808-Ljbffr
Vacancy posted 1 day ago
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