Clerk - Commissary

Summary:

Under general supervision, store and issue all food and beverage products.


Essential Duties and Responsibilities:

• Rotate stock to maintain first in first out.
• Remove out of date items with acknowledgement of Commissary Manager.
• Issue out products using appropriate documentation to insure proper outlet charging.
• Must be able to operate pallet jacks, dollies and hand trucks.
• Maintain storeroom cleanliness to meet health code standards.
• Must be able to work in a fast paced environment.

Qualifications:

• Must have general knowledge of food to efficiently fill storeroom orders.
• Must be able to read and understand requisitions.
• Requires strong organizational skills.
• Must be able to work independently and in a timely manner.

Education and/or Experience:

Any combination of education, training or experience that provides the required knowledge, skills and abilities. Computer knowledge required. Prior receiving and delivery experience preferred but not required.


Language Skills:

Must be able to read, write and speak the English language in order to communicate with co-workers, complete forms and fully understand job assignments.

Reasoning Ability:

Must be able to think on your feet. Being creative to meet demands and changes.

Certificates, Licenses, Registrations:

Must possess a valid US or international driver's license

Physical Demands:

• Must be able to be on your feet for long periods of time.
• Able to lift at least 50 pounds.
• Able to grasp, lift and/or carry or otherwise move goods on a cart/handtruck weighing up to 400 pounds.

Work Environment:

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Be a team player and provide lateral service.
• Follow Ocean Reef Club Associate Handbook and Quality Job Standards.
• Be able to endure outside weather conditions; heat, rain, cold, and at times high winds.
• Be willing and able to work when needed, including weekends & holidays.

Attendance, Appearance and Conduct:

Regular attendance in conformance with the standards, which may be established by Ocean Reef Club from time to time, is essential to the successful performance of this position. Associates with irregular attendance will be subject to disciplinary action, up to and including termination of employment.

Due to the cyclical nature of the hospitality industry and report deadlines, associate may be required to work varying schedules to meet the business needs of the Club and report deadlines.

Proper grooming is required by all associates and is described in detail in the Associates Handbook. Associates should review this policy and make sure that at all times they present themselves for shifts looking clean, neat and professional.


As a condition of employment, all associates agree to fully comply with Ocean Reef Club rules and regulations for the safe and efficient operation of Club facilities. Associates who violate Club rules and regulations will be subject to disciplinary action, up to and including termination of employment. If you have any questions or doubts you should seek clarification from your supervisor.

Job descriptions are not intended and should not be construed to be exhaustive lists of all responsibilities, skills, efforts or working conditions associated with a job. While this job description is intended to be an accurate reflection of the requirements of the job, management must reserve the right to add or remove duties from particular jobs when circumstances (e.g. emergencies, change is workload, rush jobs or technological developments) dictate.