Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You’ll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle’s delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station’s goals, taking on tasks that they see that need to get done, and pitching‑in to help their teammates. What You’ll Do Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) What You’ll Bring To The Table Have the ability to understand and articulate Chipotle’s Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience What’s In It For You Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values‑driven, people‑first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non‑accommodations related requests. #J-18808-Ljbffr
- ...schedules, generally without hours past 8 PM, within our cook-to-order restaurant. As a Sous Chef, you will assist in supervising kitchen personnel and develop menus that cater to our five-star nursing home standards. We provide competitive pay, employee benefits, and...SuggestedFlexible hours
- Food And Beverage Manager Opportunity, growth, and meaningful rewards! We offer: Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay 401(k) retirement plan Company paid life insurance Tuition reimbursement Employee discounts...SuggestedLocal areaFlexible hours
$22 - $24 per hour
Pay Range: $22.00 - $24.00 / hour Training Completion Bonus: $1,500* As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food. ...SuggestedTemporary workLocal areaImmediate startFlexible hoursShift workNight shift$17 - $18 per hour
..., spend time with friends, and enjoy great food. To our team members, Zaxbys is an indescribably great place to work! Shift Leaders oversee the people, processes, and products required to execute a shift. They set shift goals, assign tasks to team members, ensure...SuggestedFull timeTemporary workLocal areaImmediate startFlexible hoursShift workNight shift$18 per hour
Restaurant Managers Share Apply Full-time Starting at $18.00 per hour Mobile Friendly Process from Start to Finish Culver's Duncan is looking for Front of House and Back of House Managers to grow with our restaurant! Start training as soon as possible. Interviews...SuggestedHourly payFull timeImmediate startFlexible hoursShift work- ...issued driver’s license and maintain reliable means of transportation Working Conditions Restaurant environment: Work with advanced kitchen and front‑of‑house operational equipment, including maintenance and operations of deep fryers. Office environment: Work with...Hourly payWork at officeAll shiftsFlexible hoursShift workNight shift
$70k - $75k
Salary Range: $70,000 - $75,000 / year Training Completion Bonus: $3,000* As the team at Zaxbys expands, we're saving a seat for you! To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food...Temporary workLocal areaFlexible hoursShift workNight shift- ...Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts you're running a business. You are fully accountable for driving sales,...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- ...Restaurant Kitchen Manager A respected restaurant group is seeking a dynamic restaurant kitchen manager to join their team. This is a rare opportunity to lead in a polished-dining environment backed by a supportive culture and opportunities for professional growth...Second jobRelocation
$57.44k - $67.58k
...Job Description THE KITCHEN MANAGER: the HEART of our operations. As the leader of the kitchen, the KM is the culinary expert who keeps our kitchens in pristine operating conditions. You select and motivate an elite group of back‑of‑house employees and manage the costs...Temporary workNight shiftWeekend work- A leading fast-food franchise in Greer, South Carolina, is hiring a Department Manager to oversee shifts and ensure excellent customer service. The manager will lead departments, set goals, train staff, and maintain food quality standards. Candidates should have previous...Shift work
- ...Manager Qualifications: At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen. Food Handlers Certification / Alcoholic Beverage Servers Certification. Strong sense of urgency and ability to work in a...Casual work
- Join Workstream as a Shift Manager at Bojangles in Greer, SC. This role involves leading a team to ensure top-notch dining experiences while managing food costs and labor effectively. The ideal candidate should have 2+ years of management experience in the QSR industry ...Flexible hoursShift workAfternoon shift
- ...Hourly Kessler Hotels is a boutique hotel brand offering unique design and luxurious service. This position is available for an hourly Kitchen Supervisor who will work at the Grand Bohemian Lodge in Greenville, SC. Overview The Kitchen Supervisor assists the Sous Chef with...Hourly payShift work
- ...Overview The Food & Beverage Supervisor is responsible for coordinating, supervising and managing all property food and beverage, kitchen and back of the house operations, while maintaining a profitable F&B department and high quality products and service levels. He/...Local areaImmediate start
- ...administrative tasks relating to the organization and business operation of the restaurant Requires a detail‑oriented Hospitality leader who will be a hands‑on mentor in the dining room with the ability to adapt quickly to changes and create an amazing experience for...Local areaAll shiftsShift work
- ...their own personality, but is equal in beauty, prestige, and opportunity. The only thing better than the views are the people. Our leaders are focused on the growth and development and growth of our employees, our members are gracious and kind, and our co-workers make coming...Temporary workSummer workShift workNight shift
- ...venues. Oversee operations by being physically present at performances and events. Direct waitstaff, hosts, and bartenders. Coordinate kitchen operations with Southern Way, which employs the kitchen staff, including chefs, cooks, and expeditors. Oversee the management of...Full timePart timeFlexible hoursAfternoon shift
- AC Hotel | 159 315 S Main St Greenville, SC 29601, USA The Beautiful, AC Hotel Greenville is seeking a dedicated Food & Beverage Manager. We are looking for someone who thrives in a busy, fast paced environment, who enjoys a challenge and has excellent Customer Service...Local areaImmediate start
- A family-oriented restaurant in Greenville is seeking a Kitchen Manager to oversee food production and maintain standards of quality and cleanliness. The successful candidate will have a strong work history and management experience in a high-volume setting. Responsibilities...Casual work
- Southern Glazer's Wine & Spirits is seeking a Business Development Manager in Greer, SC. This role is critical for managing and growing Moet Hennessy's business through strategic leadership in sales. The ideal candidate has 3-5 years of sales experience and a Bachelor's...
- ...courteously by responding with empathy, professionalism and patience. Perform a pre-shift line up to ensure team readiness. Work with kitchen to ensure timely and accurate ticket times. Maintain food quality standards including consistency and presentation. Identify...Flexible hoursShift work
- For this position, pay will be variable by location - See additional job details and benefits below. Our Winning Family Starts With You! Check out these great benefits: Commitment to Quality of Life Restaurant Managers regularly work no more than 50 hours per week with...Weekly payTemporary workLocal areaImmediate startFlexible hours
- ...Address guest concerns promptly and professionally Partner with kitchen leadership to ensure seamless execution between FOH and BOH... ...consistent with applicable law. FINAL NOTE This role is for a leader who can take control of a shift, support their team, and deliver...Temporary workShift workNight shift
- Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing ...Weekly payPermanent employmentLocal areaFlexible hours
- ...Hooters could be the perfect fit for you! With an overwhelming demand for awesome atmosphere and service we are looking for our next leaders to provide ice cold beer and hot wings delivered by our World-Famous Hooters Girls. Our comprehensive paid - training program is...Hourly payLocal areaWorldwide
- ...pay will be variable by location - see additional job details and benefits below. What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and...Weekly payFlexible hours
- This job posting is for employment at an independently owned and operated franchise of Denny’s. As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities Ensuring that the restaurant is fully...Local area
- ...built on our company values of excellence, respect, and integrity Bring Your Passion to Ruth's Chris. If you're a hospitality leader who thrives in a fast-paced, service-driven environment, we want to hear from you. Apply today to join the Ruth's Chris Steak...Full timeWork at officeFlexible hoursShift workNight shift
- What you'll do Schedule your interview today: Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations...Flexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Leader. Be the first to apply!



