Healthcare Café Sous Chef - Menu & Catering
Compass Group
Morrison Healthcare in North Phoenix, AZ, a Compass Group USA company, is seeking a Sous Chef to lead front and back of house operations in a cafe setting. You will assist in supervising staff, develop daily menus, and manage food preparation and presentation. Work closely with the Executive Chef to create menus and oversee ordering. The role emphasizes cost controls, culinary program rollout, and high-volume catering execution, with opportunities to innovate menus and improve service quality. #J-18808-Ljbffr Compass Group, North America
Vacancy posted 4 days ago
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