Food and Beverage Supervisor | Hilton Garden Inn, Scottsdale Old Town
CSM Corporation
Food and Beverage Supervisor | Hilton Garden Inn, Scottsdale Old Town Job Category : Food & Beverage Requisition Number : FOODA008637 Full-Time On-site Locations Showing 1 location Hilton Garden Inn, Scottsdale Old Town | CSM Lodging Services Scottsdale, AZ 85251, USA Description This position is responsible for supervision of restaurant, bar, and room service operations, including adherence to health regulations. Supervises assigned staff to ensure achievement of overall financial results, guest satisfaction, and positive employee relations. Works with management to drive revenue, maximize profit, and ensure quality. Supervises the food & beverage staff to ensure department operates efficiently and business goals are achieved. Attends appropriate meetings and communicates effectively with all responsible staff to ensure guest and employee needs are met. Is present on the restaurant floor during peak business hours. Responsible for opening and closing the restaurant as needed. Accountable for guest satisfaction by ensuring food and beverage service standards are met and guest needs are responded to in a timely manner. Possesses menu knowledge. Resolves guest complaints in courteous and friendly manner, focusing on service recovery when applicable. Works side by side with staff to train and model appropriate guest service standards. Responsible for interviewing, hiring, and developing associates. Evaluates staff performance and coaches to ensure standards are met. Motivates team by setting goals, providing ongoing feedback, and rewarding/recognizing associates. Works in conjunction with manager to deliver discipline/corrective action and make termination decisions. Responsible for training all associates and ensuring training records are maintained, particularly safe alcohol service training. Analyzes quality issues, identifies training needs, and ensures implementation to improve results. Utilizes available resources and adheres to CSM's training policies. Ensures all company, brand, and department-specific training requirements are met. Helps attain revenue goals by implementing service programs. Responsible for building and maintaining client relationships to drive repeat business/customer referrals. Uses expertise to develop and implement changes to food and beverage operations based on sales and guest comments. Contributes to hotel profitability through effective expense management. Responsible for effective labor management through proper scheduling, monitoring, and adjusting based on business needs and the departmental budget. Works with manager to ensure CSM procurement guidelines are followed. Manages and maintains company assets to stay within budget guidelines. Conduct routine inspections of food and beverage operations to maintain quality food, beverage and kitchen/restaurant standards per CSM, brand, local, state and federal regulations. Competencies/Skills Required : 2 years of restaurant or food and beverage supervisory experience required. Must have the ability to communicate well with all levels within and outside the organization, and be able to problem-solve with employees and guests. Must be able to manage multiple priorities in a fast-paced environment. Knowledge of Point of Sale (POS) systems preferred. Education : High school diploma or GED required. ServSafe, TIPS or CARE beverage service certification or the ability to obtain certification is required. Physical Requirements : Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift. Ability to lift, transport, and connect a keg weighing up to 150 pounds an occasional basis with assistance. Requires ability to work extended hours based on business needs, with physically demanding responsibilities such as walking, standing, carrying, and lifting throughout the extended shift. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr CSM Corporation
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...Three Oaks™ - Trilogy Boutique Community set in the charming town of Culpepper. Trilogy’s first 55+ boutique community in Virginia... ...completion of 30 days of service. POSITION OVERVIEW: The Food & Beverage (F&B) Manager is responsible and accountable for strategic planning...Full timeWork at officeFlexible hoursAfternoon shift- ...Chic hotel in Williamsburg is looking for a dynamic Food & Beverage Supervisor to help lead and grow the food & beverage program. The beverage program features craft cocktails, highlights local craft beers, and features an extensive wine selection. The cuisine is global...Full timeLocal areaWeekend workDay shiftAfternoon shift
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...Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The... ...guest satisfaction by supervising the Food and Beverage team, ensuring food and beverage service... ...that of a Restaurant/Food and Beverage Supervisor. Prior experience in guest relations. Excellent...Minimum wageTemporary workLocal area$43k - $58k
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...is pleased to announce an excellent career opportunity for a Food & Beverage Manager ! We are seeking a driven individual who is eager to... .... About Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world’s largest professional club management...All shiftsShift workWeekend workAfternoon shift- Beverage Director Full Time Bluffton, SC, US 10 days ago Requisition ID: 1535 Palmetto Bluff... ...the Lowcountry of South Carolina between Hilton Head Island and Savannah. As an award... ...within established budgets. Attend staff, Food & Beverage meetings, and any other meetings...Full timeWork at officeLocal areaShift workNight shift
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