Slicer / Food Prep
$15.89 per hourFirehouse Subs
Job Title
Job Description
Benefits: Competitive salary, employee discounts, flexible schedule, free food & snacks, free uniforms, opportunity for advancement, training & development.
Our restaurant staff enjoys competitive hourly wages, free meals, a friendly, team-oriented environment, excellent growth opportunities, flexible schedules, and tips. Our crew members are critical to the daily success of our restaurants. They perform an array of tasks such as engaging with guests as they place their orders, taking payments, and crafting our delicious subs. They are on the front lines of our operations and are paramount to the successful execution of our mission. Wages: $15.89 per hour base salary + TIPS and free meals!! Overall compensation is between $16 to $17 per hour! Shift availability: Day shift, night shift, full and part time.
What crew members can expect: A friendly, family-oriented culture, free meal on shift, supportive leadership, opportunities to advance, flexible schedule, casual dress code (blue or black jeans with company-provided uniform t-shirts and hat/visor).
What we expect from crew members: Able to work in a fast-paced environment, excellent menu and product knowledge, accurately and efficiently prepare guests' orders, communicate effectively with guests, including thanking them, answering questions, and addressing concerns in a professional manner, team player, participate in all Firehouse Subs Public Safety Foundation fundraising initiatives, able and willing to complete other restaurant functions such as cashiering or cleaning per management direction or any other duties assigned by the general manager, assistant manager, or shift manager. Able to lift up to 50 lbs.
Benefits: Employee discount, flexible schedule, paid training, referral program.
Work location: In person. Compensation: $15.49 - $17.00 per hour.
Firehouse Subs is a restaurant chain with a passion for hearty and flavorful food, heartfelt service and public safety. Founded in Jacksonville, Florida in 1994 by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built on decades of fire and police service, hot and hearty subs piled high with the highest quality meats and cheeses, and its commitment to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation .
The founders are the real deal, the food is their creation and the brand is a family of franchise operators who share their same passion for generously serving food and community. For the third consecutive year, based on recent Technomic Insight consumer data, Firehouse Subs was named the No.1 brand in the restaurant industry that "Supports Local Community Activities." This year, Firehouse of America and Firehouse Subs suppliers will together donate a portion of purchases at Firehouse Subs locations to the Firehouse Subs Public Safety Foundation for the purchase of lifesaving equipment, with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for: Hearty and Flavorful Food, Heartfelt Service, and Public Safety.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.
Firehouse Subs$18.25 - $21 per hour
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