Dietary - Weekend

Dietary Aide

We are currently seeking dedicated and compassionate dietary aides to join our network of healthcare professionals. As a dietary aide contracted through our staffing agency, you will have the opportunity to work in various healthcare settings, including hospitals, nursing homes, assisted living facilities, and rehabilitation centers. This flexible role offers the freedom to choose assignments based on your availability and preferences.

Responsibilities include assisting with the preparation and serving of meals to patients and residents according to specified dietary requirements, portion sizes, and menu guidelines. You will set up dining areas, including tables, chairs, and table settings, and ensure cleanliness and sanitation of dining areas before and after meal service. Providing assistance to patients and residents with meal selection, ensuring compliance with dietary restrictions and preferences, is also part of the role. You will assist with the delivery and retrieval of meal trays to patient rooms and dining areas, following established protocols for accuracy and timeliness. Monitoring food and beverage inventory levels, replenishing supplies as needed, and assisting with stocking and storing items in designated storage areas is required. Maintaining cleanliness and organization of kitchen and dining areas, including washing dishes, utensils, and equipment, and cleaning countertops, floors, and food service equipment is also part of the job. Adhering to food safety regulations and infection control procedures, including proper handling, storage, and disposal of food items and waste, is essential. Providing excellent customer service to patients, residents, and healthcare team members, responding to inquiries and requests in a professional and courteous manner, is also required.

Qualifications include a high school diploma or equivalent. Previous experience in food service, hospitality, or healthcare is preferred. Knowledge of basic food preparation techniques, sanitation principles, and safety procedures is necessary. Ability to follow oral and written instructions and work effectively in a fast-paced environment is required. Excellent communication and interpersonal skills, with the ability to interact with patients, residents, and colleagues in a positive and supportive manner, are essential. Flexibility to work various shifts, including days, evenings, weekends, and holidays, is required. Physical ability to stand for extended periods, lift and carry food trays, and perform tasks requiring manual dexterity is necessary.