Line Cook

Line Cook Position Summary Line Cook is responsible for the safe preparation and assembly of food orders, stocking inventory, keeping a clean work environment, and providing excellent customer service to our guests. Responsibilities Prep food for a variety of menu items based on projected volume and direction from the Executive Chef and Sous Chef. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects more than fifty pounds with assistance. Complete opening and closing duties, including restocking items, cleaning prep area, including workstations, and inventory, etc. Prepare food for service according to instructions provided on food order slips or through verbal directions. Cook menu items in cooperation with the rest of the kitchen staff. Stock inventory appropriately. Ensure that food comes out simultaneously in high quality and in a timely fashion. Comply with nutrition and sanitation regulations and safety standards. Maintains reasonable, regular, punctual attendance consistent with Company policies, the Americans with Disabilities Act (ADA), Family Medical Leave Act (FMLA), and other federal, state, and local standards. Adapts to changing duties, as required, based on business needs. Qualifications Excellent interpersonal and communication skills. Maintain a guest focus while performing duties. Ability to work in a fast-paced environment. Demonstrate a strong work ethic. Maintain a positive attitude and professional approach with coworkers and guests. Desired Qualifications Food service experience preferred. Must be 16 years old. Leadership skills. Must be able to stand and walk for extended periods. Have a good attitude and participate as a member of the team. Able to work a weekend, night, and holiday schedule. Physical Demands Required to use motor coordination with finger dexterity (such as keyboarding, machine operation, etc.) for most of the workday. Required to exert physical effort in handling objects more or less than 30 pounds. Required to stand/walk for extended periods of time. Clarity of vision. Sonny's Place, LLC EEO Statement: The Company is committed to and supports equal employment opportunity and affirmative action to all employees and applicants. Equal employment opportunity means equal treatment of employees and applicants without regard to the following legally-protected characteristics: race, color, religion, creed, sex (gender identity), pregnancy (including childbirth and related medical conditions), sexual orientation, marital status, national origin, ancestry, age, medical condition, genetic information (including characteristics and testing), veteran status, physical or mental disability status or any other legally-protected status. #J-18808-Ljbffr