Savory Chef Instructor — In-Store Cooking & Customer Experience
Cscgeneration 2
Sur La Table in the United States is seeking a Chef Instructor, Savory to lead in-store savory classes, share culinary techniques, and drive sales of cookware and kitchen tools. The ideal candidate has a culinary degree or equivalent experience, 1-2 years kitchen ops, and excellent communication skills, with a willingness to teach and engage customers while upholding brand standards. Responsibilities include creating memorable experiences, staying current on products, complying with food safety #J-18808-Ljbffr Cscgeneration 2
Vacancy posted 2 days ago
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Cscgeneration 2
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