Front of House Staff

Servers
Brooklyn Heights | European Alpine Cuisine | High-Altitude Wine Focus

We are building a team of dedicated hospitality professionals for our new European Alpine restaurant in Brooklyn Heights. With a wine program specializing in high-altitude wines, our focus is on knowledgeable, crisp service that still feels warm and welcoming—think refined technique with a neighborhood touch.

We’re looking for Servers who bring a culture of performance and passion to the floor. This is a place where hospitality is a craft, where service is intuitive, and where wine knowledge isn’t just encouraged—it’s celebrated.

Who You Are:

• A hospitality professional with a genuine love for great food, exceptional wine, and meaningful guest experiences.
• A server, bartender, or support team member who thrives in a fast-paced, performance-driven environment but values the connection of a neighborhood gem.
• Wine-curious or deeply knowledgeable, with an interest in high-altitude wines and European Alpine cuisine.
• Attentive to detail, sharp in execution, and committed to the art of service.

What We Offer:

• A chance to work with an exceptional wine program and a team that values growth, education, and hospitality as a career.
• A dynamic, supportive environment where performance is recognized and rewarded.
• Competitive pay, wine training, and the opportunity to be part of something special from the ground up.

If you bring precision, passion, and a love for hospitality, we’d love to meet you.

Apply with your resume and a few words about why you’d be a great fit.