Restaurant Supervisor
RadNet
Overview At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality. But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love . This means caring deeply for our guests, associates, and communities—treating people like family, giving back generously, and creating spaces where everyone feels valued. Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa. Restaurant Supervisor - Double Cut Steak House Kalahari Resorts & Conventions is seeking a Restaurant Supervisor for our Double Cut Steak House. In this role, you will be responsible for exemplifying company standards, behaviors and actions by providing guests with food and beverages served with a fun, friendly, professional, attentive approach that will ensure guest satisfaction beyond expectations; training, developing and coaching associates in all areas of their job role; and completing all necessary administrative duties. As part of our leadership team, you’ll embody our Promise to Lead with Love —guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll ensure high-quality service, consistent product standards, and a welcoming atmosphere. You’ll provide leadership, support teamwork, and foster a positive and efficient work environment for associates. Key Responsibilities Support the Restaurant Manager, Assistant Manager, and F&B Director and understand completely all policies, procedures, standards, specifications, guidelines and training programs for all food and beverage outlets within the Resort, communicating expectations and enforcing those policies and procedures with restaurant associates. Fill in where needed (as associate) to ensure guest service standards and efficient operations are met daily. Continually strive to develop, coach, and train your staff in all areas of professional development. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. What We’re Looking For General food and beverage knowledge, involving at least 1 year of front-of-the-house operations and/or supervisory positions in a hotel or resort setting is preferred. Prior restaurant experience in a full-service restaurant is required. Must be able to communicate, read, write, and speak English effectively. Bi-lingual skills are preferred but not required. State or Local Law may require a certificate upon completion of an alcohol awareness/safety class as well as state-certified proper food handling certification. A Sampling of Our Benefits Our team enjoys a comprehensive benefits package, including: Career growth opportunities with promotion from within 401(k) matching, paid time off, and holiday compensation Health, dental, and vision coverage for full-time associates Employee appreciation events, discounts, and perks at all resorts Education assistance programs to help advance your career Be Part of Something Extraordinary At Kalahari, we believe the best leaders Lead with Love —because love builds trust, inspires growth, and creates experiences that last a lifetime. That’s why we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers, America’s Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park. Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you’re delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact. Kalahari Resorts & Conventions is an Equal Opportunity Employer. Wisconsin Dells - View phone number on click.appcast.io Pennsylvania - View phone number on click.appcast.io Texas - View phone number on click.appcast.io EEO is the Law #J-18808-Ljbffr
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...McDonald’s is seeking a General Manager for a Round Rock, TX restaurant. You will lead operations to ensure Quality, Service, and Cleanliness, and drive profitability with a team of Department Managers. The role emphasizes coaching and planning with leaders to meet ambitious...SuggestedShift work- ...unforgettable experiences for our guests. We offer endless learningopportunitiesandthe chance to make a lasting impact on our business, restaurants, and communities. As a member of the #ShackFam, you’ll have access to hands-on mentorship, training, and growth potential, all in...SuggestedWeekly payPermanent employmentLocal areaFlexible hours
- ...Directs efficient and accurate preparation and sale of products to maximize guest satisfaction Ensures preventive maintenance of restaurant facility and equipment is completed in accordance with Company standards Motivates and directs team members to exceed guest expectations...SuggestedAll shiftsShift workWeekend workAfternoon shift
$75k - $85k
...Salary: $75,000–$85,000 Base + Quarterly Bonus A well-established, high-volume casual dining restaurant brand is seeking an experienced General Manager to lead operations at one of its flagship locations in the Round Rock market. This is an outstanding opportunity for...Hourly payTemporary workCasual workLocal areaFlexible hoursShift workAfternoon shift$55k - $65k
...of hospitality experience, but have the opportunity to create a deep-rooted career in a dynamic and growing industry. Now Hiring: Restaurant Assistant Manager As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food quality...Immediate startAfternoon shift- ...journey through syrupy delights! If you're hungry for a career that's as rewarding as our breakfast menu, you're in for a treat. As a Restaurant Assistant Manager you won't just manage – you'll lead, inspire, and taste success like never before! GET TO KNOW US BETTER:With a...Shift workDay shiftAfternoon shift
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- ...Members alike Train, coach, and recognize the talent before you Manage P&L Growth through great service Follow brand standards Work approximately 50 hours a week Lastly, create a restaurant experience for team members and customers that you are proud of. #J-18808-Ljbffr...
$60k - $65k
...in a fast casual beer garden setting. We are looking for people who love the extortionary, not the ordinary. NOW HIRING RESTAURANT ASSISTANT GENERAL MANAGER As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food...Casual workImmediate startAfternoon shift$20 - $21 per hour
...The Hilton Austin Airport is seeking an experienced and service-oriented Hotel Restaurant Outlet Supervisor to support daily food and beverage operations across assigned outlets. This role is responsible for supervising frontline teams, maintaining Hilton brand standards...Hourly payTemporary workFlexible hoursDay shiftAfternoon shift- ...steakhouse unlike any other. In this role, you will support the restaurant's overall success by helping to lead daily operations,... ...working environment.Fill in where needed (as interim Manager, Supervisor, or Associate) to ensure guest service standards and efficient...Full timeInterim role
$60k - $65k
...Restaurant Assistant General ManagerPart of the Tc4 & Co. Hospitality group, Tony C's Pizza & Beer Garden is owned and operated in Austin, TX by Creed Ford IV & Tony Ciola. Their passion and flair for high-quality food and customer service have driven their success. At...Casual workAfternoon shift- ...Welcome to Whataburger Careers! Your Recipe for Impact — What You’ll Do As aRestaurant Manager, you’ll oversee a high‑volume restaurant with average annual sales of $4M+ and an average team size of more than fifty Family Members. You’ll create an environment where great...Weekly payTemporary workShift workNight shift
- ...tasted, all while fostering a warm and welcoming atmosphere that keeps folks coming back for more! The Opportunity: As a Restaurant Manager at Smokey Mo’s BBQ, you'll be at the heart of our mission to deliver exceptional guest experiences and spread the joy of...Flexible hoursShift work
- ...all in good company. What You'll Do Leads with care, making sure both employees and guests feel valued Thrives managing the full restaurant experience from kitchen flow to front-of-house service Balances operational focus with people-first leadership Stays cool under pressure...Shift work
- ...Job Description Job Description Description: The Restaurant Supervisor is responsible for assisting the Food and Beverage Manager in ensuring first quality Food and Beverage service, while maintaining adherence to budgeted payroll and overhead costs. He/she is also...Hourly payImmediate start
- ...Position Summary The Restaurant Manager is responsible for leading daily operations to ensure exceptional guest experiences, strong financial performance, and consistent execution of Twin Peaks brand standards. This role oversees team performance, drives sales, manages...Local area
- ...Cracker Barrel is seeking a Restaurant Manager in Round Rock, TX to lead both front-of-house and back-of-house operations. You will coach and develop your team, manage inventory, and deliver the warm, country-hospitality guest experience we’re known for. With strong leadership...
- ...Restaurant Supervisor BurgerFi®... from concept launch to $100 million projected, system-wide revenues, within under 5 years –- establishing BurgerFi as one of the most rapidly-growing, fast-casual, restaurant chains in America .. . and it's just getting started!...Casual workAll shifts
$55k - $75k
...Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness Minimum Qualifications 2+ Years of Restaurant Management Experience in high volume, full-service environment Must have a passion for hospitality Results-driven, trustworthy,...Immediate startFlexible hours- ...alike Train, coach, and recognize the talent before you Manage P&L Growth through great service Follow brand standards Work approximately 50 hours a week Lastly, create a restaurant experience for team members and customers that you are proud of....
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$53k - $58k
...Join to apply for the KFC Restaurant General Manager role at Kentucky Fried Chicken KFC Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations...Shift workNight shift- Whataburger is seeking a Restaurant Manager in Round Rock, Texas. In this high-volume setting, you’ll manage daily operations and create an environment focused on great service and teamwork. Responsibilities include leading the team, ensuring food safety, and achieving...
$18 per hour
...follow a Work Hard. Have Fun. philosophy. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and enduring success. Now is your chance to join the...Bi-weekly payWeekly payFull timeCasual workFlexible hoursShift workAfternoon shift$60k - $70k
..., service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to apply for this full-service restaurant...$55k - $65k
Tc4 & Co Hospitality, the Austin-based restaurant group behind Mighty Fine Burgers, Fries & Shakes, is hiring a Restaurant Assistant Manager. You will lead FOH and BOH operations, ensuring guest service and food quality while upholding Texas hospitality standards. We offer...Afternoon shift$18.44 per hour
...salad, and beverages ~ Pet insurance ~ Discounted gym membership ~ Free counseling sessions Summary As a Restaurant Shift Leader at MOD you have the opportunity to build your leadership skills and style. You will drive store operations during scheduled...Hourly payContract workFlexible hoursShift workAfternoon shift
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