Restaurant Supervisor
RadNet
Overview At Kalahari Resorts & Conventions, we don’t just create vacations—we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality. But we’re more than a resort. As a family-owned company, our Promise is simple: Lead with Love . This means caring deeply for our guests, associates, and communities—treating people like family, giving back generously, and creating spaces where everyone feels valued. Through our partnership with charity: water, we’re also committed to bringing clean water to one million people in Africa. Restaurant Supervisor - Double Cut Steak House Kalahari Resorts & Conventions is seeking a Restaurant Supervisor for our Double Cut Steak House. In this role, you will be responsible for exemplifying company standards, behaviors and actions by providing guests with food and beverages served with a fun, friendly, professional, attentive approach that will ensure guest satisfaction beyond expectations; training, developing and coaching associates in all areas of their job role; and completing all necessary administrative duties. As part of our leadership team, you’ll embody our Promise to Lead with Love —guiding, supporting, and inspiring associates while delivering extraordinary guest experiences. You’ll ensure high-quality service, consistent product standards, and a welcoming atmosphere. You’ll provide leadership, support teamwork, and foster a positive and efficient work environment for associates. Key Responsibilities Support the Restaurant Manager, Assistant Manager, and F&B Director and understand completely all policies, procedures, standards, specifications, guidelines and training programs for all food and beverage outlets within the Resort, communicating expectations and enforcing those policies and procedures with restaurant associates. Fill in where needed (as associate) to ensure guest service standards and efficient operations are met daily. Continually strive to develop, coach, and train your staff in all areas of professional development. Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs. What We’re Looking For General food and beverage knowledge, involving at least 1 year of front-of-the-house operations and/or supervisory positions in a hotel or resort setting is preferred. Prior restaurant experience in a full-service restaurant is required. Must be able to communicate, read, write, and speak English effectively. Bi-lingual skills are preferred but not required. State or Local Law may require a certificate upon completion of an alcohol awareness/safety class as well as state-certified proper food handling certification. A Sampling of Our Benefits Our team enjoys a comprehensive benefits package, including: Career growth opportunities with promotion from within 401(k) matching, paid time off, and holiday compensation Health, dental, and vision coverage for full-time associates Employee appreciation events, discounts, and perks at all resorts Education assistance programs to help advance your career Be Part of Something Extraordinary At Kalahari, we believe the best leaders Lead with Love —because love builds trust, inspires growth, and creates experiences that last a lifetime. That’s why we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers, America’s Best Employers for Women, and by USA TODAY as the #1 Best Indoor Water Park. Here, careers thrive, innovation is encouraged, and every day brings new opportunities to create meaningful moments. Whether you’re delivering guest service, crafting memorable meals, or leading a team, your work makes a real impact. Kalahari Resorts & Conventions is an Equal Opportunity Employer. Wisconsin Dells - View phone number on click.appcast.io Pennsylvania - View phone number on click.appcast.io Texas - View phone number on click.appcast.io EEO is the Law #J-18808-Ljbffr
- ...Directs efficient and accurate preparation and sale of products to maximize guest satisfaction • Ensures preventive maintenance of restaurant facility and equipment is completed in accordance with Company standards • Motivates and directs team members to exceed guest...SuggestedAll shiftsShift workWeekend workAfternoon shift
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- ...journey through syrupy delights! If you're hungry for a career that's as rewarding as our breakfast menu, you're in for a treat. As a Restaurant Assistant Manager you won't just manage – you'll lead, inspire, and taste success like never before! GET TO KNOW US BETTER:...SuggestedFull timeShift workDay shiftAfternoon shift
- ...Members alike Train, coach, and recognize the talent before you Manage P&L Growth through great service Follow brand standards Work approximately 50 hours a week Lastly, create a restaurant experience for team members and customers that you are proud of. #J-18808-Ljbffr...
$55k - $65k
...hospitality experience, but have the opportunity to create a deep-rooted career in a dynamic and growing industry. Now Hiring Restaurant Assistant Manager As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food...Immediate startAfternoon shift- ...Restaurant Manager The Restaurant Manager is responsible for leading daily operations to ensure exceptional guest experiences, strong financial performance, and consistent execution of Twin Peaks brand standards. This role oversees team performance, drives sales, manages...Local area
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- ...As a Restaurant Manager , you will provide leadership at restaurant level and manage the day-to-day operations of the kitchen operations in the restaurant. The Heart of House team will rely on you for direction and development and come to see you as an example of our...Hourly payFlexible hoursShift work
- ...ever tasted, all while fostering a warm and welcoming atmosphere that keeps folks coming back for more! The Opportunity: As a BBQ Restaurant Manager at Smokey Mo’s BBQ, you'll be at the heart of our mission to deliver exceptional guest experiences and spread the joy of...Flexible hoursShift work
$55k - $75k
...Participate in ordering and monitoring inventory and supply levels, kitchen equipment, and cleanliness Minimum Qualifications 2+ Years of Restaurant Management Experience in high volume, full-service environment Must have a passion for hospitality Results-driven, trustworthy,...Immediate startFlexible hours- Job Description: Title: Account Manager - Employee Benefits Work Mode: Remote (Eastern and Central Times Zones Only) | Location/Supporting: Longwood, FL | Experience: Level-Funded and Self-Funded Plans Please note: If this position is posted as either fully remote...Full timeRemote work
$58k - $68k
...Shift Leader role, including those from the Kitchen Lead and Team Member roles What Makes You Stand Out Experience in fast casual restaurant chains Hands-on experience with local, organic, and sustainable products Familiarity with tech tools and systems used in...Full timeTemporary workCasual workLocal areaShift work$60k - $65k
...sublime dining experience bring award-winning New York style pizza and Italian American food in a fast casual beer garden setting. Restaurant Assistant General Manager As one of our restaurant leaders, you will oversee FOH & BOH operations to ensure guest service & food...Casual workAfternoon shift- ...Restaurant Supervisor Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the...Full timeTemporary workPart timeShift workDay shiftAfternoon shift
- ...Job Description Job Description FOH Restaurant Manager Casual Restaurant We are in search of a FOH Restaurant Manager that will always strive to meet and exceed expectations for our guests and our team members daily. To become the Restaurant Manager of this...Casual work
- ...Job Description Job Description About the Role: The Wingstop Restaurant Supervisor II plays a pivotal role in ensuring the smooth and efficient operation of the restaurant while delivering an exceptional customer experience. This position is responsible for overseeing...Flexible hoursShift workAfternoon shift
- ...Job Description Job Description The role of the Restaurant Supervisor I is to support the General Manager and Restaurant Supervisor II in all day-to-day operations of the restaurant and to direct operations when the General Manager and Restaurant Supervisor !! are...Work at officeShift work
$53k - $58k
Join to apply for the KFC Restaurant General Manager role at Kentucky Fried Chicken KFC Looking for a rewarding career in the fast-food industry? KBP Foods, a leading franchisee of KFC, is hiring a Restaurant General Manager for our growing team. With over 800 locations...Shift workNight shift$125.3k - $165k
Accounting Manager Our Round Rock, TX business unit is looking for an Accounting Manager to join our team! As an Accounting Manager, you will be responsible for managing all aspects of financial operations through month-end close, financial reporting and related analysis...Full timeTemporary work$60k - $70k
Overview: Experienced Shop Manager? Your Next Big Opportunity Starts Here! Sun Auto Tire & Service is seeking a motivated and ambitious individual to join our team as a Manager-on-Deck. This position offers a unique opportunity to gain hands-on experience in all...Bi-weekly payLocal areaImmediate start- Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don't just create vacations-we craft unforgettable experiences. Home to America's Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling...Full time
- ...Taco Bell-Cedar Park is currently hiring a full time or part time Restaurant Supervisor for our Cedar Park, TX location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning...Full timePart timeCurrently hiringImmediate startShift work
- ...Restaurant Team Lead This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in... ...scheduling. Restaurant Team Lead is the first-line operational supervisor, for training and leading team members in consistently...Full timePart timeShift work
$17.57 per hour
...Restaurant Shift Supervisor At MOD, pizza is our platform, custom to each individual and creating a space where everyone is welcome. MOD is individuality, whether that's on your pizza, on your salad or just you being you! This is space where every ingredient is valued...Hourly payContract workAll shiftsFlexible hoursShift work- Twin Peaks Restaurants in Round Rock is seeking a Restaurant Manager responsible for leading daily operations. You will ensure exceptional guest experiences while driving financial performance and managing team success. Ideal candidates should have 3+ years in a fast-paced...
$725 per month
Why Choose Suddath to “Move” your Career to the Next Level?At Suddath, you can be part of something special and inclusive! Join a team that has a 100+ year reputation for excellence as an innovative, growing and financially stable company that is dedicated to promoting...Hourly payWork at officeLocal areaWorldwideRelocation$15.39 - $19.67 per hour
Client Service Coordinator Not just a receptionist! Our Client Service Coordinators are the guiding force in our client interactions and help set the tone for our entire clinic! Summary Of Job Purpose And Function: The Client Service Coordinator ("CSC") drives...Hourly payMinimum wageFull timeTemporary workLocal areaFlexible hoursAfternoon shift
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