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Restaurant Team Member

$11.41 - $18 per hour

Panera LLC

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality - bringing warmth, care, and joy to every interaction. Supporting our mission, Restaurant Team Members help bring Panera warmth to life, ensuring every guest receives the best experience. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Responsibilities Execute duties for specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.). Greet every guest with genuine warmth and enthusiasm. Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency - no assembly lines, just real ingredients and great food. Stay on the move - assist guests at entry, cashier, and dining areas. Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols. Be informed about daily priorities and adapt to changes with a positive attitude, ensuring every guest gets the best. Support team success by completing cleaning and stocking duties and helping set up the next shift. Benefits Competitive pay & eligible for team tips. Free on-shift meals & unlimited fountain beverages. Flexible, reliable scheduling. Paid vacation, sick time, and holidays (for full-time team members). Medical, dental, vision, life insurance, pet insurance & 401(k) with match available. Career advancement & leadership development opportunities. Tuition discounts. Perks & rewards for team members. Team member assistance program. Compensation Competitive pay: $11.41 - $18.00. The actual pay offered will be determined by multiple factors, including but not limited to the candidate’s relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent on the facts and circumstances of each position and candidate. Qualifications Minimum age requirement (16+). Ability to lift up to 25 lbs. and stand for extended periods. Clear communication and quick understanding of directions in a loud environment. Strong interpersonal skills and a love for making people smile. Passionate about creating moments of comfort, connection, and joy for every guest. Thrives in a fast-paced environment and can multitask with ease. Reliable, punctual, and flexible to work evenings, weekends, and holidays. Basic food safety understanding and practice training completed (Food Handler's Card, as required by law). Enjoys working with food; food-service experience is preferred but not required. Equal Opportunity Employer Disabled/Veterans. Location 601320 Roseville, MN - Rosedale Center. #J-18808-Ljbffr

Vacancy posted 12 hours ago
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