Line Cook
Sweet Amelia's KSQ
Job Description
Job Description
Job description:
Sweet Amelia's is looking for an experienced and passionate chef de partie/line cook who is willing and excited to join our fast growing team! We are hoping to add an experienced cook/chef to assist us in running our 3 food outlets: Sweet Amelia's KSQ, Sweet Amelia's at R5 Wines, and Mini Millie's Mobile Pasta kitchen.
Responsibilities
- Set up and stock assigned station with all necessary supplies
- Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report and follow all operational instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
Skills
- Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry's best practices
At Sweet Amelia’s, every dish tells a story, crafted from fresh, local ingredients sourced from Chester county and Lancaster county farmers.
Company Description
At Sweet Amelia’s, every dish tells a story, crafted from fresh, local ingredients sourced from Chester county and Lancaster county farmers.
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