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Line Cook

Sweet Amelia's KSQ

Job Description

Job Description

Job description:

Sweet Amelia's is looking for an experienced and passionate chef de partie/line cook who is willing and excited to join our fast growing team! We are hoping to add an experienced cook/chef to assist us in running our 3 food outlets: Sweet Amelia's KSQ, Sweet Amelia's at R5 Wines, and Mini Millie's Mobile Pasta kitchen.

Responsibilities

  • Set up and stock assigned station with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow all operational instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Skills

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry's best practices

\nCompany Description

At Sweet Amelia’s, every dish tells a story, crafted from fresh, local ingredients sourced from Chester county and Lancaster county farmers.

Company Description

At Sweet Amelia’s, every dish tells a story, crafted from fresh, local ingredients sourced from Chester county and Lancaster county farmers.

Vacancy posted 1 day ago
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