Sous Chef
$65k - $80kRestaurant Associates
Other Forms of Compensation Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Job Summary Restaurant Associates is seeking a talented Sous Chef to join the team at 1906, the signature fine dining restaurant at Longwood Gardens. This is an opportunity to be part of a culinary program that celebrates seasonality, innovation, and world-class hospitality in one of the nation's most beautiful and iconic destinations. Position Title: Sous Chef Salary: $65,000 - $80,000 Key Responsibilities Partner with the Executive Chef to oversee the daily culinary operations of 1906 Supervise, coach, and develop a team of approximately 15-30 culinary associates Lead by example during service, working on the line while maintaining quality, consistency, and presentation standards Assist with menu planning, recipe development, seasonal offerings, and culinary innovation Support production kitchen operations and ensure successful execution across all outlets Assist the Executive Chef with managing food costs, labor expenses, purchasing, and inventory controls Produce and execute catered events, special functions, and VIP experiences Implement new culinary programs in collaboration with Restaurant Associates culinary and marketing teams Foster an inclusive, positive, and high-performing kitchen culture focused on teamwork and continuous learning Ensure compliance with food safety, sanitation, and workplace safety standards What We're Looking For Associate degree in Culinary Arts or equivalent combination of education and professional experience Progressive culinary and kitchen leadership experience in restaurants, hotels, resorts, or complex foodservice environments Experience supporting high-volume operations with a commitment to quality and hospitalityCatering, banquet, or special event experience is a plus Knowledge of current food and catering trends, menu development, and culinary techniques Understanding of food cost controls, inventory management, purchasing, and labor planning Strong communication, coaching, and team development skills Comfortable using Microsoft Office applications, Outlook, email, and related technology ServSafe Certification preferred Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Certain positions may require Florida Level 2 background screening. Details: Associates At Restaurant Associates Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Paid Time Off Holiday Time Off (varies by site/state) Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Paid Parental Leave Personal Leave Restaurant Associates maintains a drug-free workplace. Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, wage transparency information is available at: #J-18808-Ljbffr
- ...Location: Maris Grove by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute...SuggestedHourly payLocal areaWeekend work
- ...Firebirds Wood Fired Grill in Newark, DE is seeking a Sous Chef to lead the back-of-house team, ensuring high standards of quality and a neat, clean kitchen. The role requires strong communication and organizational skills and entails scheduling, staffing, ordering and...Suggested
$65k - $75k
...experiences through hospitality. We strive to demonstrate our Mission in everything we do, especially in our Back of House operations. Our Sous Chefs are responsible for creating a positive environment that sets the expectations for quality food in a neat, clean, and organized...SuggestedShift work- ...Eurest Position Title:SOUS CHEF - NEWARK, DE Salary: 59000 - 60000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious...SuggestedHourly payWork at officeLocal areaFlexible hours
- ...Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck...SuggestedWeekly payLocal areaImmediate startShift workNight shiftWeekend work
- ...make any event at the DuPont Country Club truly a special occasion. The DuPont Country Club is currently looking for a full-time Sous Chef to join our team and focus on providing the highest quality of service for our membership in our 1920 Restaurant and Legends Bar and...Full timeFlexible hoursNight shift
- ...effective ordering to meet business needs in compliance with food cost controls and budgetary guidelines. Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. Develop comprehensive training...Long distanceFlexible hoursShift workAfternoon shift
- ...Sous Chef Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our PayActiv benefit! We strongly believe in providing our team members...Casual workImmediate startFlexible hours
- ...Sous Chef We are seeking an experienced Sous Chef to lead the culinary operations of a successful, independently owned, high-volume restaurant known for its scratch-made, European-inspired cuisine. This is an outstanding opportunity for a passionate culinary leader...
- ...while maintaining a dedication to exceptional care for our residents and a supportive environment for our team. Position Summary The Sous Chef works with the Director of Culinary Experience to manage daily operations and staffing for the community’s restaurant. Duties...Full timeFlexible hoursShift work
- ...Platinum Dining Group is offering a great opportunity for aspiring chefs! For those passionate about culinary arts and looking to grow... ...for you! We are accepting strong candidates who are current Sous Chefs interested in a growth career path of Sous Chef to Executive...Temporary work
$58.35k - $74.46k
Overview Sous Chef — Country House Category: Food Services • Position Type: Full-Time • 4830 Kennett Pike • US-DE-Wilmington Responsibilities Oversee food preparation and cooking in all production environments. Direct and support the day-to-day operations; supervise...Full timeFlexible hours$55k - $65k
We’re looking for an experienced Sous Chef to join our kitchen team. You’ll work directly with Executive Chef Marcus Rivera, managing daily prep, training line cooks, and contributing to seasonal menu development. Requirements 3+ years kitchen experience (fine dining preferred...- Not Your Average Joe's is hiring a Sous Chef! Job Overview As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the...Hourly payShift work
- ...internal and external catered events with guidance of the Executive Chef. To produce high quality food and service by utilizing and... ...kitchen areas and equipmentExperience:line cook: 3 years (Required)Sous Chef: 1 year (Preferred)Licensing:ServSafe (Preferred)Please send...Part timeShift workAfternoon shift
- ...1 role, while supporting the leadership and advanced skills of Cook 3. Reporting Structure ~ Reports to the Kitchen Manager, Sous Chef or Executive Chef Day-to-Day Responsible for set-up, execution of daily prep, and organization of your workstation. Prepare...Shift work
$80k - $90k
...DeVita & Hancock Hospitality in Wilmington, DE is seeking an Executive Chef to lead culinary operations for a high-volume, full-service restaurant. This role requires a hands-on culinary leader with experience in kitchen management, food quality, and team leadership....$80k - $90k
...Key Purpose The Executive Chef is responsible for all back‑of‑the‑house elements and supports all cafés on campus at the ISS Guckenheimer operated facility to ensure client and guest satisfaction. The Executive Chef will ensure ISS Guckenheimer best practices are being...Full timeSeasonal workImmediate start- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification...Flexible hours
- ...restaurants inside DECO Food Hall . Led by James Beard-nominated chef Antimo DiMeo , our restaurants celebrate bold flavors, world-... ...and culinary innovation. We are currently hiring Line Cooks and Sous Chefs to join our growing team across all locations. Job...Full timePart timeCasual workCurrently hiringNight shiftWeekend work
- Now Hiring: Donut Maker / Pastry Cook / Key Employee Location: North Wilmington, DE (with additional location in Mullica Hill, NJ) Schedule: Early Mornings | Full-Time Preferred Experience Required About Us: At Hill Donut Co. & Pancake House, “Where every bite is a Sweet...Full timeSeasonal workImmediate startShift workDay shiftEarly shift
- ...Description Description: Position Summary: To assist in the oversight of daily operations in the kitchen. Works with the Executive Chef to ensure the highest quality food products in accordance with HRA’s standards. This position reports to the Executive Chef and may...Local areaShift work
- ...Job Description Job Description Position Overview: Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for butchering...Casual workLocal areaShift work
- ...SOUS CHEF POSITION AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to work?! Cuz’ we give a damn! We are part of Fearless Restaurant Group, a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long...Full timeLocal area2 days per week
- ...Free meals at work. ~ Employee Assistance Program. ~ Generous Employee Referral Program and more. POSITION SUMMARY Our Sous Chef, in collaboration with the Director of Culinary Experience, is responsible for all daily operations and staffing for the community...Local areaFlexible hoursShift work
- ...Sous Chef – La Fia | Wilmington, Delaware La Fia, Wilmington's acclaimed chef-driven restaurant, is seeking an experienced Sous Chef to join our culinary team. A two-time James Beard Award semifinalist for Best Chef: Mid-Atlantic , La Fia is known for its seasonal...Full time
- ...Job Description Job Description Position Title: SOUS CHEF - NEWARK, DE Salary: 59000 - 60000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the...Hourly payWork at officeLocal areaRemote workFlexible hours
- Hiring: Join Dunkin' as a Dynamic Restaurant Manager! Are you seeking a fun and supportive working environment where your contributions truly matter? Do you thrive in a fast‑paced atmosphere that values teamwork? If so, we want you on our team! At Dunkin', we're committed...Shift workDay shift
$23 per hour
Select how often (in days) to receive an alert: We have an opening for on call EVENT CATERING WAIT STAFF positions. Location: Longwood Gardens - 1001 Longwood Road, Kennett Square, PA 19348. Note: online applications acceptedonly. Schedule : On call; Days and hours may...Hourly payFull timePart timeLocal areaRemote workFlexible hoursNight shiftWeekend work- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
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