Server
$7.25 per hourFull-time, Part-time
Turning Point - University City
Brunch money. Daytime hours. Home by dinner. We're opening a brand-new, high-volume Turning Point in University City and looking for experienced servers who can own a busy weekend brunch. Our servers run the guest experience from hello to goodbye, and our strongest servers move up to Barista, the manager's right hand. Paid training starts mid-November. What you'll do
• Greet every table within 2 minutes and own the guest experience from hello to goodbye
• Run a full section through a busy brunch rush while keeping every table on pace
• Take accurate orders, flag allergies in the POS, and pace drinks and food to our standards
• Work as a team: full-table delivery, pre-bussing, helping your neighbor
• Keep your section, station and side work stocked and clean
• Handle payments and your end-of-day closeout accurately What we're looking for
• 2+ years of serving experience in a full-service restaurant
• High-volume or breakfast/brunch experience strongly preferred
• Warm, upbeat and calm under pressure
• Comfortable handling cash and payments
• Weekends required (our busiest days); holidays as scheduled
• 18+ and authorized to work in the U.S. What we offer
• $2.83/hr + tips (at least $7.25/hr guaranteed with tips)
• Day shifts only: we close at 3pm every day
• Paid training (4 shifts), then you're on the floor
• Trade and pick up shifts in our scheduling app (manager-approved)
• Room to move up to Barista and Shift Supervisor Sample schedule
• Opening: 7:15am to about 3:30pm
• Late open: about 9:00am to close
• Weekends required; holidays as scheduled About Turning Point
Turning Point is an award-winning, daytime-only breakfast, brunch & lunch restaurant with 30+ locations across NJ, PA, DE, VA and FL. Our University City restaurant opens in late November 2026, near SEPTA's 40th St El station. We're open 7:30am–3:00pm every day, so our team never works nights. One Team, One Goal: no FOH vs. BOH. Every role matters, and in a rush we solve problems instead of pointing fingers. Our managers will never ask you to do something they wouldn't do themselves. Apply in 2 minutes. We respond to every applicant within 48 hours. The Turning Point location you are applying to is an independently owned and operated franchise location. This location is NOT managed or operated by the franchisor, Turning Point Franchisee System, LLC or Turning Point Holding Company, LLC or an affiliate. Franchisees are independent business owners who set their own compensation, wage and benefit programs, and are obligated to follow all local, state, and federal laws. All hiring and termination decisions will be made by the franchisee.
• Greet every table within 2 minutes and own the guest experience from hello to goodbye
• Run a full section through a busy brunch rush while keeping every table on pace
• Take accurate orders, flag allergies in the POS, and pace drinks and food to our standards
• Work as a team: full-table delivery, pre-bussing, helping your neighbor
• Keep your section, station and side work stocked and clean
• Handle payments and your end-of-day closeout accurately What we're looking for
• 2+ years of serving experience in a full-service restaurant
• High-volume or breakfast/brunch experience strongly preferred
• Warm, upbeat and calm under pressure
• Comfortable handling cash and payments
• Weekends required (our busiest days); holidays as scheduled
• 18+ and authorized to work in the U.S. What we offer
• $2.83/hr + tips (at least $7.25/hr guaranteed with tips)
• Day shifts only: we close at 3pm every day
• Paid training (4 shifts), then you're on the floor
• Trade and pick up shifts in our scheduling app (manager-approved)
• Room to move up to Barista and Shift Supervisor Sample schedule
• Opening: 7:15am to about 3:30pm
• Late open: about 9:00am to close
• Weekends required; holidays as scheduled About Turning Point
Turning Point is an award-winning, daytime-only breakfast, brunch & lunch restaurant with 30+ locations across NJ, PA, DE, VA and FL. Our University City restaurant opens in late November 2026, near SEPTA's 40th St El station. We're open 7:30am–3:00pm every day, so our team never works nights. One Team, One Goal: no FOH vs. BOH. Every role matters, and in a rush we solve problems instead of pointing fingers. Our managers will never ask you to do something they wouldn't do themselves. Apply in 2 minutes. We respond to every applicant within 48 hours. The Turning Point location you are applying to is an independently owned and operated franchise location. This location is NOT managed or operated by the franchisor, Turning Point Franchisee System, LLC or Turning Point Holding Company, LLC or an affiliate. Franchisees are independent business owners who set their own compensation, wage and benefit programs, and are obligated to follow all local, state, and federal laws. All hiring and termination decisions will be made by the franchisee.
Vacancy posted 4 days ago
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