Fine Dining General Manager: Growth & Premium Experience
Morton's The Steakhouse
Morton's The Steakhouse in St. Louis seeks a General Manager to lead an exceptional dining experience. Responsibilities include ensuring compliance with company standards, managing financial duties, and maintaining a high-quality restaurant image. The ideal candidate has a minimum of 3 years in fine dining management and strong leadership skills. Benefits include extensive training, employee discounts, and a monthly bonus potential. #J-18808-Ljbffr Morton's The Steakhouse
Vacancy posted 2 days ago
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