Food Service Assistant - Seasonal (AM)

Food Service Assistant (Busser)Interested in starting a career in Food & Beverage? Join our Fine Dining team as a Food Service Assistant (Busser) and gain valuable experience in an upscale dining environment while learning from experienced hospitality professionals.Fine dining is about creating memorable experiences. We're looking for motivated, guest-focused individuals who take pride in exceptional service, attention to detail, and teamwork. In this role, you will support dining room operations by assisting with service, maintaining a clean and welcoming environment, and helping create a seamless experience for every guest.ScheduleShift: 6:15 AM to 3:00 PMIncludes closing and cleanup responsibilitiesEnd time may vary based on business needsWeekend and holiday availability requiredWhat You'll DoSupport servers in providing attentive, personalized guest serviceMaintain clean, polished, and properly set dining tablesClear and reset tables efficiently while upholding fine dining standardsKeep service stations stocked, organized, and ready throughout serviceAssist with water service, bread service, and other guest needs as directedMaintain the cleanliness and presentation of the dining roomWork closely with servers, hosts, bartenders, and culinary team members to ensure a seamless guest experienceLearn and apply fine dining service standards and hospitality best practicesAssist with opening, closing, and cleanup dutiesWhat We're Looking ForPositive attitude and willingness to learnExcellent guest service and communication skillsAbility to work effectively in a fast-paced, team-oriented environmentProfessional appearance and demeanorStrong attention to detail and commitment to qualityAbility to stand, walk, bend, and lift throughout the shiftReliable attendance and punctualityWeekend and holiday availability requiredSeasonal OpportunityThis seasonal, part-time position is available immediately through January 9, 2027.High-performing team members may be considered for a regular On-Call or Part-Time position following the seasonal assignment.Compensation: $9.50 - $9.75Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.