Kitchen Manager
Sigma Gamma Rho Sorority
# Kitchen ManagerTexas RoadhouseTampa, FLFull-TimeOct 11, 2026Hospitality## Job DescriptionAt Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. If you have a passion for made from scratch food, apply today!As a Kitchen Manager your responsibilities would include:* Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures* In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times* Directing productivity to monitor and maintain efficient and effective food item ticket times* Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline* Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones* Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen* Overseeing the proper handling, maintenance, and storage of all items* Understanding, managing, and practicing safe food handling procedures* Managing food costs, tracking waste, and controlling kitchen labor costs* Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant* Training Back of House employees on equipment maintenance and cleaning procedures* Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees* Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goalsAt Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:* A choice of medical plans that are best in class* Dental and Vision Insurance* Paid Vacation, Parental, Donor, Bereavement and 100% Paid Maternity Leave* Adoption Assistance* Short-Term and Long-Term Disability* Life, Accident and Critical Illness Insurance* Identity Theft Protection* Employee Assistance Program* Business Travel Insurance* 401(k) Retirement Plan* Flexible Spending Accounts* Tuition Reimbursements up to $5,250 per year* Monthly Profit-Sharing Program* Quarterly Restricted Stock Units Program* Many opportunities to support your community* Annual holiday bonusWe are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.### About Texas RoadhouseAt Texas Roadhouse we believe in putting our people first.We aren’t just co-workers – we’re family. Legendary Food and Legendary Service is who we are.We’re about loving what you’re doing today, and preparing you for what you’ll be doing tomorrow. #J-18808-Ljbffr
$70k - $75k
...LaGuardia Airport (LGA) Lead the Line at New Heights – Kitchen Manager, LGA Airport Full-Time | $70,000 - $75,000 / year + bonus | Benefits + 401(k) + Paid Time Off Bring your culinary leadership to the heart of LaGuardia’s airport dining scene. If you're a hands...SuggestedFull timeLocal area- ...Currently hiring for a Kitchen Manager, who is the leader of the kitchen and a culinary expert who keeps the kitchen in pristine operating conditions. You would select and motivate an elite group of BOH employees and manages the costs to ensure the overall financial success...SuggestedCurrently hiringImmediate startNight shiftWeekend work
- ...Kiawah River is seeking an innovative kitchen leader for The Spring House, overseeing culinary operations, menu development, and high-volume service along the riverfront. The role requires multitasking, training staff, and ensuring top-quality food while creating a welcoming...Suggested
$17.9 - $19.93 per hour
...food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) PAY TRANSPARENCY Below is the base...SuggestedLocal areaShift work$66k - $85k
...hands-on culinary leader with a service-minded heart to head our kitchen from day one, working closely with our owners to bring their... ...systems, including prep, shift service, and closing procedures. ~ Manage food preparation to ensure consistent quality standards. ~...SuggestedFull timeShift work- ...Looking for a Kitchen Manager to oversee BOH operations for BABA and Ferguson’s Country. This is a working kitchen manager position — we are looking for someone who is comfortable working the line alongside the team , while also taking ownership of ordering, prep, organization...Full time
$25 - $28 per hour
...PM Kitchen Manager / Lead Expeditor Pasta Louise — Park Slope, Brooklyn $25–$28/hour, depending on experience Pasta Louise is looking for an experienced PM Kitchen Manager / Lead Expeditor to help lead dinner service at our busy neighborhood restaurant in Park...Full timeShift work$30 - $40 per hour
...Kitchen Manager — With Others With Others is hiring a Kitchen Manager to lead and grow the back-of-house operations for our busy neighborhood wine bar in Williamsburg. We’re looking for someone highly organized, experienced, collaborative, and excited by the intersection...Full timeFlexible hours- ...We are seeking an experienced, professional, and highly motivated Kitchen Manager to lead our back-of-house operations. This role is perfect for someone who thrives in a collaborative, fast-paced environment, takes pride in consistent quality, and is committed to fostering...Full timeWeekend workAfternoon shift
- ...venue, to launch an exciting new fast-casual food concept directly inside the space. We are seeking a driven, high-performing Kitchen Manager to lead line operations, maintain culinary quality, and drive daily efficiency in a fast-paced concert and nightlife...Full timeCasual workShift workNight shiftWeekend work
- ...Job Description Job Description Kitchen Manager – High-Volume Casual Dining Restaurant A high-volume, full-service casual dining restaurant in Valley Stream, NY is seeking an experienced Kitchen Manager to lead back-of-house operations and ensure consistent food...Casual workFlexible hoursNight shift
$70k - $83k
...limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As an Assistant Executive Kitchen Manager at Cooper’s Hawk, you’ll help lead a high-volume, scratch kitchen where culinary creativity meets operational excellence. You’ll...Hourly payTemporary workWork at officeFlexible hours$21.75 - $24 per hour
...week, Monday- Saturday) A Team Leader (TL) assists the FOH/BOH Manager and other members of the leadership team to run the day-to-day... ...assist with executing operational excellence in the FOH/ and kitchen. The TL works with all team members and helps monitor the quality...Daily paidShift workDay shift- ...Job Description Job Description Maman - Kitchen Leader maman is a french bakery, café and leading lifestyle brand founded in 2... ...house team. This role owns daily kitchen execution, inventory management, compliance with health and safety standards, and supports profitability...Local areaFlexible hours
- ...The Assistant Kitchen Manager will oversee all aspects of the kitchen alongside the current Kitchen Manager, including designing and managing the menus, supervising kitchen staff of 5 part time/freelance team members, ensuring food quality and safety, and managing inventory...Part timeFreelance
$60k - $65k
We are looking for someone to work 3-5 shifts and take over responsibilities of ordering, as well as someone who can communicate over text to coordinate large catering orders for reservations. We are open to flexible schedules and are offering 1 week of paid vacation. Prepping...Full timeFlexible hoursShift work$26 - $31 per hour
...team members ● 401k with up to 4% employer match after one year ● Free, nutritious meals each shift Assistant Kitchen Manager Responsibilities ● Support quality control and food presentation standards. ● Communicate effectively with the Hospitality...Hourly payFull timeShift work$14.5 per hour
...Hours: 7:15 am - 1:30 pm Pay Rate: $14.50/Hr. General Responsibilities: Manage kitchen operations and staff Order product according to the needs of the building Prepare meals based on provided menus and order guides Complete monthly inventory of all food and supplies...$26 per hour
...interview. Requirement: At least 3 years of supervisory experience managing a culinary team, along with experience in large-scale... ...26, Union Square Events and CxRA began operating from a shared kitchen and commissary, expanding opportunities for collaboration, innovation...Hourly payFull timeLocal areaImmediate startRemote work- ...currently seeking a creative, inspiring Chef de Cuisine to head our kitchen for Valley Goat. Our culinary team is comprised of thoughtful... ...by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm...Full timeWork experience placementLive inFlexible hours
$85k - $95k
...Location: New York, NY, US Career Area: General Management Information at a Glance Job Description LifeWorks... ...operations at one of our premier locations. This role oversees all kitchen operations, from menu development and food quality to team...$90k - $100k
...hands-on leadership role for a chef who wants to run a serious kitchen inside one of the most storied venues in American racing: bringing... ...; an operational, not a supervisory, relationship. General Manager, Turf Club Restaurant & Lounge — day-to-day operating partner...Local areaRemote work- ...focused environment. Key Responsibilities: Oversee all kitchen operations, including menu development, food prep, and quality... ...&B leadership to drive guest satisfaction and profitability Manage kitchen budgets, inventory, and vendor relationships What'...Seasonal work
$100k - $130k
...Executive Chef NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely...Hourly payFull timeWork at office$140k - $150k
...representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues.... ...General Manager, the Executive Chef is responsible for daily kitchen operation and oversees consistency and quality across all...Contract workFor contractorsApprenticeshipWorldwideFlexible hoursShift workNight shift$130k - $135k
...Summary Working as an Executive Chef, you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary...Local areaRemote workFlexible hours- ...to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation... ...the client's overall mission, vision values and strategies. Manages department controllable expenses including food cost, supplies,...Work at officeLocal areaFlexible hours
- ...preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience. Reporting Structure: Reports...
$130k - $135k
...Chef , you are responsible for overseeing all culinary functions for the Capital One Lounge at JFK Airport in Queens, NY. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the...Local areaRemote workFlexible hours- ...and quality of ingredients Assist in the development of menu items Standardize recipes and plate presentations Work with management to create a memorable experience for guests Qualifications: ~3-5 years experience in culinary arts, cooking, or other...
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