Executive Sous Chef — High-Volume Kitchen Leader
Ellenco Estágios e Treinamentos
STARR Restaurants is seeking an Executive Sous Chef to join the opening culinary leadership team at The Nora Hotel in West Palm Beach, opening Fall 2026. This role reports to the Executive Chef and will help shape kitchen operations for the 201-room boutique property. The ideal candidate is organized, hands-on, and experienced in high-volume operations, with strong administrative and financial acumen, mentorship skills, and a people-first leadership style. #J-18808-Ljbffr Ellenco Estágios e Treinamentos
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...Career Page: Position: Executive Chef Job Overview: The... ...experience as an Executive Chef in a high-volume establishment at a 3-star/3-... ...development plan for future leaders in our company • Fluency... ...restaurants, 2 pop-up kitchen concepts, over 60 corporate...Work at officeLocal areaFlexible hoursNight shift- ...Overview Opportunity: Sous Chef Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality,... ...managerial position of an upscale and/or high volume food service establishment required....Weekend work
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...directly: Position: Restaurant Sous Chef Job Duties and Responsibilities: • Work with the executive chef to produce diversified menus... ...schedule and organize the work in the kitchen so that everything runs smoothly; • Produce high quality dishes that follow up the...- ...both specialty items, high volume products and sauces. Facilitates... ...bar line with Sushi chef for safety and... ...sushi rice and measure and execute recipes. Create omakase... ...Sushi Chef or Sous Chef, Manager of duty of... ...inspections to ensure kitchen equipment is functioning...Weekend workAfternoon shift
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$17 - $20 per hour
...position we require multiple years of high-level leadership experience.... ...is a highly analytical leader who will join our restaurant management team at a high volume ($10+ million) quick service restaurant... ...for helping to lead the Kitchen/Food Prep operation focusing on...Hourly payMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shift- ...hospitality industry, forever. The Role As the Executive Chef, you will work the line and will be... .... You'll look over all aspects of the kitchen including problem resolution and effective... ..., and innovation. You're a hands‑on leader and love working in the trenches with the...Contract workLocal areaHome office
$18 - $19 per hour
...quality standards. Strong knowledge of food safety standards and kitchen operations. Ensure adherence to procedures for food... ...at any given moment Work in a fast-paced, multiple levels, high volume environment leading our team to deliver remarkable service...Full timePart timeShift workAfternoon shift3 days per week- ...Chef de Partie Four Seasons is powered by our people. We... ...responsible for leading a designated kitchen station while ensuring the... ...de Partie reports to the Executive Chef and Sous Chefs. What You Will Do... ...assigned station, ensuring high-quality execution for all meal...Local areaFlexible hoursAfternoon shift
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