Prep Manager

Job Description

Job Description

Job Title: Prep Manager

Location: Rocky's Burgers, Franks & Fries – 623 N Broadway, Minot, ND 58703

Wage: $17.50–$19.60/hour (based on experience)

Employment Type: Full-Time

Minimum Experience: Food prep or kitchen leadership experience preferred

Minimum Education: No formal education required

About Rocky's Burgers, Franks & Fries: Rocky's is a family-owned restaurant in Minot, ND, built on decades of tradition and flavor. Founded by Mike Sartwell and named after his childhood nickname, Rocky's brings handcrafted recipes straight from the family dinner table to the community. The menu features 100% fresh, never-frozen ground steak burgers, all-beef hot dogs imported from the Bronx, crispy fresh-cut fries, homemade chili, and hand-spun retro shakes. Every item is made with care, speed, and quality.

Guests can enjoy dine-in, drive-thru, online ordering, and delivery-making Rocky's a convenient and crave-worthy destination for comfort food. The restaurant also gives back, highlighting local nonprofits each quarter and matching customer donations. With a focus on hospitality, community, and bold flavor, Rocky's is more than a meal-it's a local legacy served fresh daily

Job Description:

Rocky's Burgers, Franks & Fries is hiring a detail-oriented and energetic Prep Manager to lead our kitchen prep operations in Minot, ND. If you're passionate about fresh ingredients, food safety, and team leadership, this is a great opportunity to take charge and grow your career in a fast-paced, supportive environment.

Key Responsibilities:

• Prepare and organize fresh ingredients for daily service

• Maintain high standards of cleanliness and food safety

• Track inventory and coordinate supply orders

• Train and lead prep staff to ensure consistency and quality

• Collaborate with the kitchen team to streamline operations

Perks & Benefits:

• Flexible scheduling to fit your lifestyle

• On-Demand Pay via Zayzoon for instant access to earnings

• Paid time off and vacation benefits

• 75% off on-duty meals and 30% off off-duty meals

• Career advancement opportunities within Preferred Restaurant Group

Ideal Candidate:

• Prior experience in food prep or kitchen management

• Strong attention to detail and cleanliness

• Ability to work efficiently in a fast-paced setting

• Excellent communication and teamwork skills

• Positive attitude and passion for quality food

Apply Today: Complete our quick 3-minute application and expect a response within 24–48 hours.