Breakfast Cook

One Lincoln Park is an Equal Opportunity Employer as to all protected groups, including protected veterans and individuals with disabilities Breakfast Cook One Lincoln Park in Dayton, OH is looking to hire a part-time Breakfast Cook to join our culinary team. This role is essential in providing service to our residents. In addition to preparing breakfast food items in our restaurant-style kitchen, responsibilities include following safety and quality procedures, maintaining a clean working environment, and working collaboratively with other team members. The ideal candidate is a dependable, experienced Breakfast Cook who enjoys working in a fast-paced team environment. This culinary position earns a competitive wage of $16.00 per hour . We provide excellent benefits and perks , including bonuses, a 401(k) with a company match, a holiday party, paid orientation, and employee appreciation activities . In addition, this position receives holiday pay if worked on the day of the holiday. ABOUT ONE LINCOLN PARK One Lincoln Park is a premier retirement living community in Dayton, OH. We provide comprehensive amenities and services to our residents, including dining, transportation, housekeeping, and maintenance. We take pride in our beautiful grounds and our friendly, personalized service. Our mission is to provide our residents with independence, comfort, and safety, and we couldn't do that without our fabulous staff. We hire dedicated, compassionate employees who find joy in providing excellent customer service to our wonderful residents. To reward our staff for their hard work, we offer competitive compensation and excellent benefits—not to mention a rewarding work environment. A DAY IN THE LIFE OF A BREAKFAST COOK As a Breakfast Cook, you work in our restaurant-style kitchen, preparing meals for our residents based on our menu options. You cook a range of breakfast items meeting our quality standards. As you prepare for service, you accommodate special menu needs and a la carte requests, meeting our residents' dietary requirements with acute attention to detail. Exercising your culinary creativity, you help us develop and implement menus. You always prioritize safety and quality, maintaining sanitation standards and keeping your station clean. Our kitchen is a fast-paced environment, and you know how to plan ahead and stay on top of your tasks. You communicate effectively with your team and our residents, always maintaining a high level of professionalism and respect. Your satisfaction comes from demonstrating your cooking experience while serving excellent food to our residents! QUALIFICATIONS FOR A BREAKFAST COOK 1+ years of restaurant cooking experience Ability to routinely lift over 50lbs WORK SCHEDULE FOR A BREAKFAST COOK This part-time position works Monday-Friday, 6:00am to 11:00am. Occasional Saturdays required, will be off on Sundays. ARE YOU READY TO JOIN OUR CULINARY TEAM? If you feel that you would be right for this culinary job, please fill out our initial 3-minute, mobile-friendly application . We look forward to meeting you! Location: 45429 #J-18808-Ljbffr