Banquet Chef: Lead High-Impact Event Menus
Hyatt Regency
Hyatt Regency in Cambridge, Maryland is looking for an experienced Banquet Chef to oversee all aspects of banquet food preparation and production. This role includes supervising kitchen staff, ensuring the highest quality food standards, and collaborating with the Event Planning team on menus. You will benefit from competitive salary, comprehensive health benefits, and numerous employee perks such as discounted room rates and meal credits. Join Hyatt to work in a supportive environment that values teamwork and growth. #J-18808-Ljbffr
Vacancy posted 4 days ago
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