Executive Sous Chef
The Walt Disney Company
The Walt Disney Company is seeking a dedicated Galley Manager for Disney Cruise Line to oversee all operations related to culinary excellence onboard. This role requires management of Galley staff, menu consistency, and adherence to sanitation standards. Candidates should have shipboard experience, culinary qualifications, and a strong commitment to service in a fast-paced environment. Join a diverse team where you can thrive and enjoy a fulfilling career at sea with Disney. A valid passport and commitment to live onboard are required for this Shipboard role. #J-18808-Ljbffr
Vacancy posted 3 hours ago
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