Executive Chef
$80k - $90kCompass Group
TouchPoint
Salary: $80,000 - $90,000
Other Forms of Compensation:
Pay Grade: [[payGrade_obj]]
TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.
Job Summary
Job Summary:
Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional.
Key Responsibilities:
Plans regular and modified menus according to established guidelines
Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
Follows facility, department, and Company safety policies and procedures to include occurrence reporting
Participates and attends departmental meetings, staff development, and professional programs, as appropriate
Preferred Qualifications:
A.S. or equivalent experience
5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
Extensive catering experience a plus
High volume, complex foodservice operations experience - highly desirable
Institutional and batch cooking experiences
Hands-on chef experience a must
Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
Must be willing to participate in client satisfaction programs/activities
ServSafe certified - highly desirable
Apply to TouchPoint today!
TouchPoint is a member of Compass Group USA
Click here to Learn More about the Compass Story (
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details:
Associates at Touchpoint are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here ( or copy/paste the link below for paid time off benefits information.
Applications are accepted on an ongoing basis.
Touchpoint maintains a drugfree workplace.
Req ID: 1569674
TouchPoint
Caitlin Pham
[[req_classification]]
- ...a criminal history (and driving history) to apply. Applications are accepted on an ongoing basis. Unidine maintains a drug-free workplace. Nearest Major Market: Naples Job Segment: Food Service, Executive Chef, Sous Chef, Chef, Culinary, Hospitality #J-18808-Ljbffr...SuggestedWork at officeLocal areaFlexible hours
- ...Executive Sous Chef Join our team and be part of a fast-paced, fun, and friendly environment! You'll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy...SuggestedApprenticeshipFlexible hours
$165k
...Residential is pleased to enter is enter an exciting new chapter at Quarry Beach Club & Community, and we are seeking an exceptional Executive Chef who shares our passion for creating one of the premier private club dining experiences in Southwest Florida. Description...SuggestedFull timeCasual workLocal area- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...SuggestedWork at officeLocal areaRelocation packageFlexible hours
$125k
...Caymas Owners Association, located in Naples, FL, is pleased to announce an excellent career opportunity for an Executive Chef! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization...Suggested- ...Food & Thought 2 is looking for a passionate Executive Chef to lead the culinary vision of our organic, wellness-focused restaurant in Naples, Florida. This role emphasizes culinary innovation, sustainability, and team leadership while managing kitchen operations and...
- ...Job Summary Senior Executive Chef to lead culinary operations in Charleston, SC at Morrison Healthcare. Responsibilities include menu development, inventory, purchasing, food cost controls and staff management Salary & Compensation $90,000 - $95,000. Relocation assistance...Work at officeLocal areaRelocation packageFlexible hours
- ...Executive Chef Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels,...Work at office
$80k - $90k
...DineAmic Hospitality is seeking an Executive Sous Chef. The Executive Sous Chef is responsible for the successful management of a restaurant’s kitchen. The role requires a wide range of skills from designing and developing satisfactory menus to managing staff and creating...Full timeShift workNight shift- ...Responsible for leading kitchen staff, overseeing food preparation and execution, and ensuring exceptional quality, consistency, and... ...Orients and trains kitchen personnel in Company, department and Chef partnership rules, policies and procedures. Meets with direct...Local area
- ...for food and an adventurous spirit? Do you like to have friends visit and show them your culinary skills? If so, then being a pizza chef at CPK may be for you! Our team members bring California creativity to every meal by making each guest their top priority. They ensure...Full timePart timeLive outFlexible hoursShift work
- Essential Functions Ability to prepare pizza dough by kneading and stretching according to Oak & Stone standards Add toppings according to order or recipe. Monitor the temperature of the pizza ovens. Manage pizza cook time in the oven. Slicing and plating...
$13 - $17 per hour
Benefits: Employee discounts Opportunity for advancement Training & development Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our...Hourly payShift work- ...Description We are seeking a passionate, hands‑on Sous Chef to help lead the daily operations of our 100% organic, wellness‑focused kitchen. Working closely with the Executive Chef, the Sous Chef plays a vital role in bringing our culinary vision to life by ensuring exceptional...Flexible hoursShift workAfternoon shift
$25 - $27.5 per hour
...ISLAND KITCHEN INFLIGHT Sous Chef Naples, Florida Island Kitchen InFlight is a large-scale inflight catering company providing catering and concierge services to crew and passengers across Florida. Our flagship kitchen operates in Naples, FL, in close proximity to the...Hourly payFull timeWeekend work$60k
...Location: Siena Lakes by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature Dining Programs, which include à la minute...Local areaRelocation packageWeekend work$80k - $82k
...Salary: $80,000 - $82,000 Unidine – Naples, FL Position Title: Sous Chef – Naples, FL Other Forms of Compensation: Merit Increases... ...Sous Chef is a pivotal role within our kitchen, assisting the Executive Chef in managing all aspects of food production and kitchen operations...Work at officeFlexible hours- ...Job Description The Club at Mediterra, a multiple award-winning private club located in Naples, Florida has an opening for an Executive Pastry Chef to join our dynamic team. The ideal candidate is a highly motivated, passionate, visionary, energetic culinary team member,...Temporary workApprenticeshipSeasonal workFlexible hoursNight shift
- CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts...Local areaShift work
- ...Bring your talented friends along and earn rewards for helping us grow! Join the Culinary Movement at Seed to Table – Now Hiring Sous Chefs! Seed to Table , we’re redefining what a kitchen can be. More than a restaurant, we’re a culinary destination powered by organic...ApprenticeshipSeasonal workImmediate startFlexible hoursShift workWeekend work
- ...Join Our Culinary Team at Kinsale Golf Club! Kinsale Golf Club is seeking an experienced and passionate Sous Chef to support the Executive Chef in the daily operation of our culinary program. This hands-on leadership role is responsible for assisting with food preparation...
$65k - $74k
...Sous Chef Opportunity We are seeking a dedicated and driven Sous Chef to join our culinary leadership team and support the Executive Chef in overseeing daily kitchen operations. This is an exciting opportunity to grow within a respected and expanding hospitality group...Weekly pay- ...personalization, and culture-driven leadership, we proudly serve residents and families with more than 15,000 units nationwide and growing. Sous Chef As the Sous Chef you’ll play an essential role in enriching the lives of seniors, creating meaningful connections, and making a...Full timePart timeFlexible hours
- ...Sous Chef With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants... ...of the Property Leadership Team, you will work alongside the Executive Chef to oversee daily kitchen operations, cultivate and develop...Local areaWorldwideShift workWeekend work
- ...Sous Chef Opportunity at The Dunes of Naples The Dunes of Naples, located in Naples, FL, is pleased to announce an excellent career... ...possess the management and leadership skills to assist the Executive Chef in building and developing a highly motivated and professional...Full timeFlexible hoursWeekend work
- ...excellent career opportunities to caring hospitality professionals who provide the finest services in Naples. The JOB: Banquet Sous Chef Our culinary department seeks a Banquet Sous Chef that would like to showcase his or her culinary talents, is passionate about elevating...Full timeFlexible hours
$60k
...Naples, FL Full time R0088151 Location: Siena Lakes by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? If so, join our team and play a key role in our innovative Signature...Full timeWork at officeLocal areaRelocation packageWeekend work- Naples Beach Club, a Four Seasons Resort Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world...Work experience placementShift work
- Buca Di Beppo Cook Job Post With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship, and hospitality. Dishes enjoyed for generations in villages throughout Italy inspire the menu, which features both...Shift work
- Job Description Job Description About the Role: We are seeking a highly skilled and experienced Kitchen Lead to join our team. As the Kitchen Lead, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food is prepared according...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!


