Junior Sous Chef - Führungserfahrung & Weiterbildung
Säntis-Schwebebahn AG
Säntis-Schwebebahn AG in Indiana, Pennsylvania, sucht einen kreativen Koch, der Teil eines lebendigen Küchenteams wird. Sie bereiten moderne, saisonale Gerichte mit einer gut ausgestatteten Infrastruktur zu. Neben der aktiven Mitarbeit führen Sie das Team bei Abwesenheit des Küchenchefs und unterstützen bei der Planung von Menüs für das à-la-Carte Restaurant und Bankettveranstaltungen. Wir bieten attraktive Arbeitsbedingungen, kostenlose Bahnfahrten und Weiterbildungsförderung. #J-18808-Ljbffr
Vacancy posted 4 hours ago
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