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Sous Chef | New Restaurant | Closed Holidays l #ZRB 3691376

Superior Talent Source

Fishers, IN

Sous Chef New Restaurant | Fast-Growing, High-Energy Concept

Passionate about great food and leading a high volume kitchen? We're looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.

What's in it for you

  • Competitive pay + health benefits
  • PTO + employee discounts
  • (6) paid holidays
  • Annual 2k dining allowance
  • Huge growth potential with a thriving brand
  • An elevated, team-focused culture

What you'll do:

  • Partner with the Executive Chef to lead kitchen operations
  • Inspire and mentor BOH team members
  • Ensure top-quality food, consistency, and presentation
  • Maintain high standards for safety, sanitation, and organization
  • Assist with inventory, ordering, and cost controls
  • Keep the energy high and the kitchen running smoothly

What we're looking for:

  • 2+ years in a culinary leadership role
  • Strong leadership and coaching skills
  • Passion for food quality and creativity
  • Ability to thrive in a fast-paced, high-volume kitchen
  • Flexible schedule (nights, weekends, holidays)
Superior Talent Source
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Vacancy posted 4 days ago
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