Executive Chef
StoryPoint Group
Leisure Living Management is seeking a dining services leader to oversee overall community dining operations and ensure high hospitality standards. You will lead staff, schedule work, and coordinate with other departments while maintaining regulatory compliance and resident satisfaction. The role requires experience supervising dining services, knowledge of food safety, and a commitment to quality service in a senior living environment. Serv-Safe certification is preferred. #J-18808-Ljbffr StoryPoint Group
Vacancy posted 4 days ago
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