Cook
Freddy's Frozen Custard & Steakburgers
Hotline Team MemberFreddy's Frozen Custard & Steakburgers is hiring for full-time or part-time Hotline (cook and sandwich make) team members. Most positions require nights and weekends. Freddy's closes at 10:00pm Sunday through Thursday and 11:00pm on Friday and Saturday (our goal is to leave an hour after close).Pay is based on experience and availability. On the HotLine, you learn the art of handcrafting the Freddy's Steakburger. You are a member of the highly talented team that ensures each tasty menu offering is cooked to perfection. As you showcase your skills in the Freddy's cooked-to-order kitchen, you see to it that quality, accuracy, and timeliness are part of every guest's visit.To maintain our company's professional appearance standards, employees must be able to remove facial piercings other than earrings while at work. We are not able to move forward with applicants who have tattoos on the face or neck.Competitive Pay based on experience; Flexible scheduling; Variable hours--full and part-time.Rewards and Perks:Program to access pay before payday!Fun! Work with friends and great people!Casual workplace: Jeans, belt, a Freddy's t-shirt, Freddy's hat and a smile is the uniform of our teamCompetitive wages – based on experience50% Food discounts while working!Opportunities to advance and grow; Promote from within culture.Flexible schedules for outside activities and schoolRequirements (must be 16 or older): To perform the job successfully, an individual should demonstrate the following competencies:Guest ServiceDependabilityAttention to DetailInitiativeTeamworkFor The Belly, LLC is a franchisee of Freddy's Frozen Custard & Steakburgers. We're looking for the best and brightest to deliver a unique mix of fun, fresh food and genuine hospitality! Founded in 2002, Freddy's Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.
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