Cook
Slackwater, Provo
Job Description
Job Description
As a Line Cook at Slackwater, you will be responsible for preparing and cooking dishes according to the restaurant’s recipes and standards. You will work on the line during service, ensuring that each dish is cooked to perfection and delivered promptly. Your role will also involve maintaining cleanliness and organization in your station. This role requires a Utah Food Handler's certification within 14 days of being hired.
Vacancy posted 29 days ago
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