Dietary Aide
Epic Healthcare
NOW OFFERING DAILY PAY! Forest Park Nursing and Rehabilitation is a skilled nursing and rehabilitation center located in historic Carlisle, Pennsylvania. We strive to foster a work environment where every employee is valued and treated like family. Now Hiring: Dietary Aide Forest Park Nursing and Rehabilitation 700 Walnut Bottom Rd Carlisle, PA 17013 View phone number on click.appcast.io Benefits of working with us as a Dietary Aide: Competitive salary and comprehensive benefits package. Easy PTO Paid vacation time Dental Insurance Flexible schedule Health insurance Life insurance Potential for Growth Stable Work Environment Family like surroundings Responsibilities of a Dietary Aide: Assist in the preparation and serving of meals following dietary guidelines and portion control. Ensure the dining area is clean, safe, and welcoming for residents and guests. Collaborate with the dietary team to accommodate special dietary needs and preferences. Maintain inventory of dietary supplies and report shortages to the supervisor. Adhere to food safety and sanitation regulations. Qualifications of a Dietary Aide: Previous experience as a Dietary Aide or similar role is preferred. Knowledge of food safety practices and regulations. Ability to follow instructions and work well within a team. Strong communication and interpersonal skills. High school diploma or equivalent. At Forest Park Nursing and Rehabilitation and Rehab, our mission is to provide our residents with comprehensive health services of the highest quality in an atmosphere of dignity and respect. Our care is individualized to meet our resident's varying needs and designed to exceed their expectations! Forest Park Nursing and Rehabilitation is an equal opportunity employer. #J-18808-Ljbffr Epic Healthcare
$15 - $18 per hour
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$18 - $21 per hour
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$14 - $18 per hour
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$19 per hour
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment...
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