Executive Sous Chef

We believe that a life of purpose has the power to transform the world.

This isn't just a job - it's a chance to find your true purpose. We're a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch.

THE RECIPE FOR SUCCESS

• Open and close the line, perform precise line checks, facility walks, and complete EcoSure documentation to ensure company standards are met, addressing any issues promptly.
• Lead high-volume service periods from the expo or wheel position, ensuring every dish meets TFK's quality and presentation standards.
• Partner with BOH and FOH teams on line checks, facility walks, and health inspections to maintain a safe, compliant production environment.
• Hire, train, and develop back-of-house team members, manage schedules, and report payroll hours in line with company standards and state regulations.
• Collaborate with the Executive Chef on P&L management, focusing on food cost, labor, inventory, and overall restaurant performance.
• Assist with product ordering and invoicing to keep operations running smoothly.
• Maintain open, consistent communication with the FOH team to ensure alignment with TFK guidelines and standards.

THE PERFECT PAIR

• A strong passion for culinary excellence and exceptional attention to detail.
• Resilience under pressure and the ability to handle last-minute requests with confidence.
• At least 3 years of chef experience in a high-volume, full-service restaurant.
• Advanced knowledge of the financial aspects of restaurant operations.
• A caring, self-motivated leader with the ability to coach, develop, and inspire teams to deliver excellence.

WHAT TO LOOK FORWARD TO

• Competitive Compensation Package with quarterly bonus
• Health and Wellness Benefits (medical, dental, eye & more)
• FSA options for child care assistance
• Pet Insurance for your fur babies
• Gym membership discount
• Pre-paid legal support
• 401K and TRUE Matching
• Work-life balance including Thanksgiving and Christmas day off
• Dining discounts and family meals
• Additional perks and discounts through Perkspot

If you're excited about working for us and have most of the skills or experience we're looking for, please go ahead and apply. You could be just what we need! We believe strongly in creating supportive environments where our colleagues can succeed. As such, True Food Kitchen is proud to be an Equal Opportunity Employer. We do not discriminate on the basis of race, color, ancestry, national origin, religion, or religious creed, mental or physical disability, medical condition, genetic information, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity, gender expression, age, marital status, military or veteran status, citizenship, or other protected characteristics under federal, state or local law.

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