Grill Cook @ Sea Salt Restaurant

Job Description

Job Description

Job Title: Grill Cook | Full-Time Sea Salt Restaurant – Naples, FL

Position Overview Sea Salt is seeking a skilled and motivated Grill Cook to join our dynamic culinary team. The ideal candidate is passionate about cooking and thrives in a fast-paced kitchen. In this role, you will be responsible for preparing high-quality dishes, maintaining an efficient workstation, and upholding food safety and sanitation standards.

Key Responsibilities

• Food Preparation – Prep ingredients and assist with cooking a variety of menu items while ensuring consistency, quality, and attractive presentation.
• Station Management – Oversee your assigned grill station—maintaining speed, organization, and excellent output during service.
• Quality Control – Monitor the quality, taste, and presentation of dishes, making adjustments as needed to meet restaurant standards.
• Cleanliness & Sanitation – Keep all kitchen areas clean, organized, and compliant with health and safety guidelines.
• Inventory Support – Assist with inventory management, proper food storage, and waste reduction. Communicate supply needs to the kitchen manager.
• Team Collaboration – Work closely with fellow kitchen staff to coordinate preparation and timing for efficient, timely service.
• Recipe Compliance – Follow recipes, portion guidelines, and preparation procedures to ensure consistent flavor and cost control.
• Adaptability – Adjust to changes in menu items, workflow, and kitchen operations as needed.

Qualifications

• Experience – 1–2 years of experience in a high-volume kitchen preferred; familiarity with specific cuisines is a plus.
• Culinary Skills – Strong understanding of cooking techniques and kitchen equipment.
• Communication – Ability to communicate effectively with team members and leadership.
• Teamwork – Positive attitude and strong collaborative skills.
• Time Management – Excellent organizational skills with the ability to multitask in a fast-paced environment.

Physical Requirements

• Ability to stand for long periods.
• Capability to lift up to 50 lbs.
• Manual dexterity for operating kitchen tools and equipment.
• Comfortable working in a hot, fast-paced kitchen.

Benefits

• Competitive pay based on experience.
• Opportunities for growth within a respected restaurant group.
• Employee discounts and additional benefits.
• Flexible scheduling options.

How to Apply If you’re passionate about cooking and eager to develop your culinary skills in a vibrant kitchen, we’d love to hear from you. Please submit your resume for consideration.

Sea Salt is an equal opportunity employer. We welcome applicants from all backgrounds.